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  1. Selecting, Storing, and Using Fresh Herbs

    https://ohioline.osu.edu/factsheet/hyg-5520

    Specialist Horticulture, Ohio State University Extension Original author: Barbara H. Drake, Educator, Family ... and Consumer Sciences, Ohio State University Extension Cooking with herbs can be a quick and simple ... your county educator in agriculture and natural resources at Ohio State University Extension, or ...

  2. Joint Economic Development Districts

    https://ohioline.osu.edu/factsheet/cdfs-1560

    Professor and Interim Assistant Director, Community Development, Ohio State University Extension Author ... 2021: Gwynn Stewart, MS, Educator, Community Development, Ohio State University Extension–Noble County ...   This fact sheet, originally published in 2007, was written by David Civittolo of Ohio State University ...

  3. Nurturant Grandfathering: Recreation Work

    https://ohioline.osu.edu/factsheet/HYG-5805

    Specialist-Family Wellness, Ohio State University Extension, Family and Consumer Sciences More than 63% of ... state, including attending local cultural events. Go fishing, stargazing, camping, or geocaching ... playing cards or board games, eating out, watching TV or videos, or attending local events together. ...

  4. Selecting, Storing, and Serving Ohio Beans

    https://ohioline.osu.edu/factsheet/hyg-5509

    University Extension Original reviewer: Lydia Medeiros, PhD, RD, Specialist, Ohio State University Extension ... Original author: Barbara A. Brahm, Educator, Family and Consumer Sciences, Ohio State University Extension ... to ohioline.osu.edu, or contact your local Ohio State University Extension office for the following ...

  5. Hydrothermal Carbonization: Upgrading Waste Biomass to Char

    https://ohioline.osu.edu/factsheet/fabe-6622

    FABE-662.2 01/11/2021 Shyam Sivaprasad, Graduate Research Associate, The Ohio State University Dr. ... Ashish Manandhar, Postdoctoral Researcher, The Ohio State University Dr. Ajay Shah, Associate Professor, ... Department of Food, Agricultural and Biological Engineering, The Ohio State University What is hydrothermal ...

  6. Selecting, Storing, and Serving Ohio Peaches

    https://ohioline.osu.edu/factsheet/HYG-5525

    Specialist, Family and Consumer Sciences, Ohio State University Extension Revised 2010: Julie Kennel Shertzer, ... State University Extension, and Richard C. Funt, Specialist, The Ohio State University Extension ... Original author: Barbara H. Drake, Educator, Family and Consumer Sciences, Ohio State University Extension ...

  7. Selecting, Storing, and Serving Ohio Beets

    https://ohioline.osu.edu/factsheet/hyg-5510

    resources at Ohio State University Extension, or contact a master gardener volunteer.  Figure 1. Beets are ... Consumer Sciences, Ohio State University Extension Original reviewer 2009: Lydia Medeiros, PhD, RD, ... Specialist, Ohio State University Extension Original author 2009: Barbara A. Brahm, Educator, Family and ...

  8. Selecting, Storing, and Serving Ohio Asparagus

    https://ohioline.osu.edu/factsheet/hyg-5508

    and Consumer Sciences, Ohio State University Extension Original reviewer: Lydia Medeiros, PhD, RD, ... Specialist, Ohio State University Extension Original author: Barbara A. Brahm, Educator, Family and Consumer ... Sciences, Ohio State University Extension Asparagus has been cultivated for more than 2,000 years. It is ...

  9. Code Literacy: Increasing K-12 Coding Education in Ohio

    https://ohioline.osu.edu/factsheet/cdfs-1574

    CDFS-1574 Community Development 07/31/2017 Meghan Thoreau, Extension Educator There are many names ... organize an Hour of Code event. This event is an example of how people learn, work, and live today; it is ... mobile conversations, social media feeds, photo sharing, event sharing and video conferencing to name ...

  10. Selecting, Storing and Serving Ohio Carrots

    https://ohioline.osu.edu/factsheet/hyg-5514

    natural resources at Ohio State University Extension, or a master gardener volunteer. Selection The best ... Specialist, Family and Consumer Sciences, Ohio State University Extension Original reviewer: Lydia Medeiros, ... PhD, RD, Specialist, Ohio State University Extension Original author: Barbara A. Brahm, Educator, ...

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