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  1. Food Preservation: Making and Preserving Sauerkraut

    https://ohioline.osu.edu/factsheet/hyg-5364

    Sciences, Ohio State University Extension Sauerkraut is a mixture of salt and shredded cabbage that is ... University Extension; Abigail Snyder, Field Specialist, Family and Consumer Sciences, Ohio State University ... Extension; and Brad Bergefurd, Extension Educator, Agriculture and Natural Resources, Ohio State University ...

  2. Valuable Habits for Effective Managers and Employees

    https://ohioline.osu.edu/factsheet/aede-0020

    Professor Emeritus, The Ohio State University; and Dean Emeritus, College of Agricultural and Life Sciences, ... Professor; Department of Agricultural, Environmental, and Development Economics; The Ohio State University ... Manager's Library Series AEDE-0020 Agriculture and Natural Resources 08/22/2024 John Foltz, ...

  3. Food Preservation: Freezing Meat, Poultry, and Game

    https://ohioline.osu.edu/factsheet/HYG-5334

    Sciences, Ohio State University Extension Meat, poultry, and wild game provide a healthy and nourishing food ... University Extension; Jennifer Hartzler, former Educator, Family and Consumer Sciences, Ohio State University ... Extension; and Doris Herringshaw, retired Educator; Family and Consumer Sciences, Ohio State University ...

  4. Shiitake Mushroom Production: Steps to Cultivation and Considerations for Production

    https://ohioline.osu.edu/factsheet/f-0039

    Educator, Ohio State University Extension, Jefferson and Harrison Counties Marc Amante, Agriculture and ... Professor of Silviculture and Extension Specialist, Ohio State University Extension Kaylee Toland, Program ... Assistant, Ohio State University Extension, Harrison County The majority of Ohio’s 8.1 million acres of ...

  5. Food Preservation: Preserving Food With Less Sugar

    https://ohioline.osu.edu/factsheet/hyg-5359

    Sciences/4-H, Ohio State University Extension Whether by personal choice or due to special dietary needs, many ... Williams, Educator, Family and Consumer Sciences, Ohio State University Extension. Food Home, Yard and ... Extension Educator, Family and Consumer Sciences, retired. Revised in 2008 by Christine Kendle, Extension ...

  6. WTNS Ag Update

    https://coshocton.osu.edu/program-areas/agriculture-and-natural-resources/wtns-osu-extension-agriculture-update/news

    AG Day Lunch East Ohio Women in Agriculture Conference OSU Extension's Ag Lease Webinar February ... cost-hosting with Coshocton Soil and Water Conservation District State Sheep Shearing School information  ... 2022 First Farm Friday July 27, 2022 Dog Days of Summer Upcoming First Farm Friday event on August ...

  7. Dining with Diabetes

    https://coshocton.osu.edu/events/dining-diabetes-8

    Ohio State University Extension and Coshocton Regional Medical Center will be offering Dining with ... family members or caregivers. In a series of four classes, cooking demonstrations will help participants ... Coshocton Regional Medical Center, and Emily Marrison, OSU Extension Family and Consumer Sciences Educator. ...

  8. Dining with Diabetes

    https://coshocton.osu.edu/events/dining-diabetes-7

    Ohio State University Extension and Coshocton Regional Medical Center will be offering Dining with ... family members or caregivers. In a series of four classes, cooking demonstrations will help participants ... Medical Center, and Emily Marrison, OSU Extension Family and Consumer Sciences Educator. Those with ...

  9. Controlling Non-native Invasive Plants in Ohio’s Forests: Kudzu (Pueraria lobata)

    https://ohioline.osu.edu/factsheet/anr-0158

    Specialist, Department of Horticulture and Crop Science, Ohio State University Extension Jim Downs, Assistant Professor ... and Forestry Field Specialist, Ohio State University Extension Alexis Londo, Senior Lecturer and ... ANR-0158 10/17/2024 Andrew Londo, Professor and State Extension Silviculture Specialist, Ohio ...

  10. Food Preservation: Basics for Canning Vegetables

    https://ohioline.osu.edu/factsheet/HYG-5344

    Agriculture, and Environmental Sciences; Ohio State University Extension Katharine Shumaker, Educator, Family ... and Consumer Sciences, Ohio State University Extension Preserving food yourself provides an abundant ... processing. Check with your local Ohio State University Extension office for information on this service. ...

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