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  1. Ellia La Receives Graduate Associate Leadership Award

    https://fst.osu.edu/news/ellia-la-receives-graduate-associate-leadership-award

    Any Ohio State graduate student who is identified as active/enrolled may be nominated. OSU graduate ... Ellia La has been awarded the 2022 Graduate Associate Leadership Award (GALA). The GALA is Ohio ... State’s recognition of the exceptional leadership provided by graduate students as leaders (on and off ...

  2. FST Special Edition Newsletter- 2021 Autumn Graduation

    https://fst.osu.edu/newsletter/food-science-and-technology-news/fst-special-edition-newsletter-2021-autumn-graduation

    opportunity to share with us some of their favorite memories of their time at Ohio State in this special ... Management] Hannah Parish – My favorite memory at Ohio State was exploring the campus with a friend that I had ... enjoyed some of the classes that I took at Ohio State, especially the two sensory classes with Dr. Simons, ...

  3. Yutong Li named Elwood Caldwell Graduate Fellow

    https://fst.osu.edu/news/yutong-li-named-elwood-caldwell-graduate-fellow

    The Ohio State University, for being selected as the 2022 recipient of the Dr. Elwood F. Caldwell ...

  4. Food Science Students Represent at the Hayes Research Forum

    https://fst.osu.edu/news/food-science-students-represent-hayes-research-forum

    and exemplary research being conducted by Ohio State graduate students across the full range of ... which was held on March 4, 2022, at the Ohio Union. Congratulations to the following students: Yumin Xu ...

  5. Brewing Science Minor

    https://fst.osu.edu/undergraduate/brewing-science-minor

    major field of study. Who Can Enroll? The minor is open to students across the university. Students will ...

  6. January 2022 Department Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/january-2022-department-highlights

    Department of Food Science and Technology at The Ohio State University who have made significant ... Presentations: Kym Man and Shengyue Shan March 14 – 18                 The Ohio State University Spring Break ... Ohio State News featured a study recently published in the journal Food Quality and Preference ...

  7. Dr. Barbara Kowalcyk

    https://fst.osu.edu/our-people/dr-barbara-kowalcyk

    professor in the Department of Food, Bioprocessing and Nutrition Science at North Carolina State University ... science and policy to improve the food safety system. In addition to her extensive experience in food ...

  8. Future Graduate Students

    https://fst.osu.edu/future-students/prospective-graduate-students

    The Ohio State University has the only approved Food Science program in Ohio, an approval process ... a graduate program at Ohio State, students must meet the  general minimum criteria  established by the ... the  Ohio State Graduate Admissions System. All application materials, including letters of ...

  9. August 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/august-2021-highlights

    department and The Ohio State University. Congratulations to Dr. Ahmed Yousef who has been appointed the ... expert in the area of food safety. The Ohio State University Board of Trustees approved the ... – 5:00 pm Parker 118 September 29              FST Seminar Dr. Matt Sullivan, Professor; Ohio State ...

  10. Ohio State installs, commissions new pilot-scale ultra-shear technology equipment for liquid foods and beverages processing

    https://fst.osu.edu/news/ohio-state-installs-commissions-new-pilot-scale-ultra-shear-technology-equipment-liquid-foods

    technology being developed at The Ohio State University College of Food, Agricultural, and Environmental ... equipment at Ohio State’s Advanced Food Processing Technology Pilot Plant. “The ability to modify products ... a pilot-scale system at Ohio State’s Center for Clean Food Process Technology Development. Consortium members ...

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