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  1. Nurturant Grandfathering: Character Work

    https://ohioline.osu.edu/factsheet/HYG-5804

    Specialist-Family Wellness, Ohio State University Extension, Family and Consumer Sciences A survey of grandfathers ... data have been published. This fact sheet is part of the Nurturant Grandfathering series, including: ...

  2. Strategic Alignment Activities and Opportunities for Engagement

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/august-2-2021/strategic-alignment-activities-and-opportunities-engagement

    go.osu.edu/listen3_8sept2021 We will also be hosting additional listening sessions with the state advisory councils (Extension ... Internal Advisory Council, State Extension Advisory Council, and Extension Partnership Advisory Council) in ... futuring for OSU Extension.  There will be three online listening sessions for Extension professionals ...

  3. Introduction to Electronic Programmable Pressure Cookers

    https://darke.osu.edu/news/introduction-%C2%A0electronic-programmable-pressure-cookers

    worchlibrary@outlook.com or 937-526-3416. For more details contact OSU Extension, Darke County,  937-548-5215 or email Dr. ...

  4. Farm Science Review

    https://agsafety.osu.edu/newsletter/ag-safety-stat/september-2017/announcements/farm-science-review

    and demonstrations brought to you by The Ohio State University’s Agricultural Safety and Health ... Universal Design solutions. Open workshop for Extension, Rural          Health, Disability professionals and ... Ohio AgrAbility program Gardening with Arthritis presentation Tuesday and Thursday at 10 am.   Small ...

  5. Repetitive Motion

    https://ohioline.osu.edu/factsheet/aex-591104

    Tailgate Training Series was developed by members of the Agricultural Safety and Health Program in the ... Department of Food, Agricultural and Biological Engineering. Revised by Dee Jepsen, State Agricultural Safety ...

  6. 2022 CFAES Alumni Award Winners

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/january-6-2022/2022-cfaes-alumni-award-winners

    advancement.cfaes.ohio-state.edu/alumni/alumni-awards-and-recognition. ...

  7. Making and Preserving BBQ and Hot Sauces

    https://ohioline.osu.edu/factsheet/hyg-5365

    Harrison, J., and Reynolds, J. So Easy to Preserve. Athens: Cooperative Extension Services, University of ... state and federal regulations for the production of acidified foods (21 CFR Part 114). Find out more by ...

  8. Agriculture and Natural Resources Highlight

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/june-2-2020/agriculture-and-natural-resources-highlight

    streamed it live with Ohio’s Country Journal and Ag Net radio. Leonard Hubert, director of the Ohio Farm ... Service Agency, was a special guest. More than 1,000 viewers attended the live event, and there have ...

  9. Shiga-Toxin Escherichia coli: What You Should Know About this Group of Foodborne Pathogens

    https://ohioline.osu.edu/factsheet/HYG-5561-11

    States—major pathogens. Emerging Infectious Diseases, 17 (1), 7–15. ncbi.nlm.nih.gov/pmc/articles/PMC3375761/. ...

  10. 2021 Ohio NACAA Search for Excellence Award Winners Announced

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/april-22-2021/2021-ohio-nacaa-search-excellence-award-winners-announced

    The Ohio winners in the 2021 National Association of County Agricultural Agents’ Search for ... Horticulture – the Buckeye Yard and Garden Line (BYGL) Farm and Ranch Business Management – Virtual Farm Bill ...

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