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  1. 2021 Ohio Certified Volunteer Naturalist Classes Begin In October

    https://lucas.osu.edu/news/2021-ohio-certified-volunteer-naturalist-classes-begin-october

    Toledo Botanical Garden at 5403 Elmer Drive, Toledo, Ohio 43615, or email a scanned copy of the ... The 2021 Ohio Certified Volunteer Naturalist Classes are scheduled to begin this fall. Those ... interested in the program are asked to complete an application and return it to the OSU Extension Office at ...

  2. Providing Livestock Comfort at the County Fair

    https://ohioline.osu.edu/factsheet/aex-155-04

    Associate Professor, Food, Agricultural, and Environmental Sciences, Ohio State University Extension ... State University Extension, Tuscarawas County Original authors: Glen Arnold, Associate Professor, Ohio ... State University Extension Steve Ruhl, Associate Professor, Ohio State University Extension Mike ...

  3. Lawn Grass Cultivar Selection

    https://ohioline.osu.edu/factsheet/hyg-4027

    Ohio State University Extension, CFAES Wooster Campus; and David S. Gardner, Agronomist, Department of ... Horticulture and Crop Science, Ohio State University Extension Original authors 2002: William Pound, ... Agronomist, Ohio State University Extension; and John R. Street, Agronomist, Ohio State University Extension ...

  4. Smart Eating for Healthy Aging

    https://ohioline.osu.edu/factsheet/ss-207-06

    Family and Consumer Sciences, Ohio State University Extension Updated 2005: Christine Wisler, Dietetic ... Intern, Department of Human Nutrition, The Ohio State University; and Abbey Mens, Dietetic Intern, ... Department of Human Nutrition, The Ohio State University Nutrition needs change with age. Some changes are ...

  5. Growing Rhubarb in the Home Garden

    https://ohioline.osu.edu/factsheet/hyg-1631

    Agriculture and Natural Resources, Ohio State University Extension, Jefferson and Harrison counties Revised ... Ohio State University Extension, Van Wert county Original author: Marianne Riofrio, Department of ... Horticulture and Crop Science, Ohio State University Extension Rhubarb (Rheum rhabarbarum L.) is a cool season, ...

  6. Nurturant Grandfathering: Mentoring Work

    https://ohioline.osu.edu/factsheet/HYG-5802

    Specialist-Family Wellness, Ohio State University Extension, Family and Consumer Sciences One of the greatest ... Discuss current events with grandchildren and how such events might affect them. Encourage grandchildren ... meals and dishes, preserve foods, or grow fruits and vegetables in their own garden. Share hobbies with ...

  7. Low-Cost Treatment of Food Processing Wastewater

    https://ohioline.osu.edu/factsheet/aex-771

    Agricultural & Biological Engineering, Ohio State University Extension Ryan Kopp, Owner, Whitewater ... wastewater. Graphic by Karen Mancl, Ohio State University Extension The wastewater is applied in about four ... treatment. Photo by Karen Mancl, Ohio State University Extension Sand/gravel bioreactors easily meet CBOD 5, ...

  8. Nurturant Grandfathering: Recreation Work

    https://ohioline.osu.edu/factsheet/HYG-5805

    Specialist-Family Wellness, Ohio State University Extension, Family and Consumer Sciences More than 63% of ... state, including attending local cultural events. Go fishing, stargazing, camping, or geocaching ... playing cards or board games, eating out, watching TV or videos, or attending local events together. ...

  9. Lime and the Home Lawn

    https://ohioline.osu.edu/factsheet/hyg-4026

    Professor, Interim Program Coordinator – Turfgrass Management, Ohio State University Extension, Wooster ... Horticulture and Crop Science, Ohio State University Extension; and Susan K. White Many homeowners will apply ... Updated 2021: David S. Gardner, Professor, Food, Agricultural, and Environmental Sciences, Ohio State ...

  10. Hepatitis E: A Foodborne Zoonotic Threat in the U.S. and Abroad

    https://ohioline.osu.edu/factsheet/as-20

    Agricultural Research and Development Center, Ohio State University Extension, Wooster Hepatitis is ... AS-20 Agriculture and Natural Resources 08/24/2021 Scott P. Kenney, PhD, Assistant Professor, Ohio ... breeder, and laying flocks.  Figure 1. In the United States, 6.5% of pigs at slaughter have the hepatitis ...

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