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  1. Need help starting a food business?

    https://farmoffice.osu.edu/news/need-help-starting-food-business

    Join us for a free, three-part webinar series in 2023 on "Starting a Food Business." ...

  2. COVID-19 and Deer Hunting Pathogen Safety

    https://ohioline.osu.edu/factsheet/1027

    Ohio State University Recreational deer hunting is a popular sport throughout the United States and ... F are recommended depending on the cut of meat (University of Minnesota Extension n.d.). SARS-CoV-2 ... doi.org/10.3390/v14071390. University of Minnesota Extension. (n.d.) “Cooking Venison for Flavor and Safety.” Preserving and ...

  3. Pulsed Electric Field Processing Applications in the Food Industry

    https://ohioline.osu.edu/factsheet/fst-fabe-1002

    technical editor Tim Vargo, project manager Annie Steel, Ohio State University Extension for their ... contribution of The Ohio State University Food Safety Engineering Laboratory, Center for Clean Food Process ... names are made with the understanding that no endorsement or discrimination by The Ohio State University ...

  4. Nutrient Management of Forage Crops Intended for Hay

    https://ohioline.osu.edu/factsheet/anr-0109

    Systems, Ohio State University Extension Lee Beers, Extension Educator, Agriculture and Natural Resources, ... Ohio State University Extension A sound nutrient management plan is the foundation for productive ... Guide, 15th Edition, Bulletin 472. Columbus: Ohio State University Extension Publications. ...

  5. OSU Kindness Food Insecurity Project

    https://urban-extension.cfaes.ohio-state.edu/news/osu-kindness-food-insecurity-project

    volunteers, and families were involved in the 2-hour packing event at the French Fieldhouse on Ohio State ... On October 18, Ohio State’s Office of Student Life led an effort of more than 600 volunteers to ... package 175,000 meals through Kids Around the World. Ohio State students, staff, faculty, alumni, ...

  6. Thinking about selling home-based or farm-raised foods? Our webinar series offers help

    https://farmoffice.osu.edu/blog/tue-11292022-243pm/thinking-about-selling-home-based-or-farm-raised-foods-our-webinar-series

    Blog Subscriptions ...

  7. Starting a Food Business Webinar Series

    https://farmoffice.osu.edu/events/starting-food-business-webinar-series

    Register now A three-part webinar series addressing food safety, licensing, legal, and economics ...

  8. 2022 Photos, Video & Media Coverage

    https://urban-extension.cfaes.ohio-state.edu/node/1313

    southeast Ohio via Ohio State’s football tractor trailer and were distributed through OSU Extension and ... Ohio State students, staff, faculty, alumni, volunteers, and families are involved in providing free ... meals to those struggling with food insecurity. Ohio State’s Office of Student Life led an effort for ...

  9. Chestnut Anthracnose

    https://ohioline.osu.edu/factsheet/plpath-fru-0051

    nutgrowing.org/chestnut-resources. View more Ohio State University Extension facts sheets about common diseases of Ohio fruits and ... u.osu.edu/fruitpathology/fruit-disease-factsheets-from-the-ohio-state-university-extension-program. For more information, contact your Ohio State University Extension office or educator. Video ... Assistant, Department of Plant Pathology, The Ohio State University, Wooster Melanie L. Lewis Ivey, Associate ...

  10. Shiitake Mushroom Production: Fruiting, Harvesting, and Storage

    https://ohioline.osu.edu/factsheet/f-0042

    Educator, Ohio State University Extension, Jefferson and Harrison Counties Marc Amante, Agricultural and ... Professor of Silviculture and Extension Specialist, Ohio State University Extension Kaylee Toland, Program ... Assistant, Ohio State University Extension, Harrison County Original Author (1991): Stephen M. Bratkovich, ...

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