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Making Pickles Class Will Be a Hybrid In-Person/Virtual Class
https://coshocton.osu.edu/news/making-pickles-class-will-be-hybrid-personvirtual-class
State University Extension Family and Consumer Sciences Educator, for a hands-on class either in-person ... offering the “Savoring Ohio Produce Webinar Series” all summer long. These online classes emphasize the ... Enjoy pickles? Want to learn how to make them and preserve them safely? Join Emily Marrison, Ohio ...
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Food Preservation In-Person and Virtual Classes
https://coshocton.osu.edu/news/food-preservation-person-and-virtual-classes
bounty by preserving fruits and vegetables at home. Ohio State University Extension Family and Consumer ... offering the “Savoring Ohio Produce Webinar Series” all summer long. These online classes emphasize the ... Gardeners and other lovers of fresh produce are often interested in extending the season's ...
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Waitlist- Dining With Diabetes Classes This August
https://coshocton.osu.edu/news/dining-diabetes-classes-august
740-622-2265. Ohio State University Extension, Coshocton Regional Medical Center, and Coshocton County Health ... Registration for this class is full. You may sign up for the waitlist by calling OSU Extension at ... for people with diabetes and their family members or caregivers. In a series of four classes, cooking ...
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Making Pickles
https://coshocton.osu.edu/events/making-pickles
bounty by preserving fruits and vegetables at home. Ohio State University Extension Family and Consumer ... Otsego Ave, Coshocton. The OSU Extension Home Food Preservation Team is also offering the “Savoring Ohio ... Gardeners and other lovers of fresh produce are often interested in extending the season's ...
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Cooking Along with Kate- Older Youth Virtual Program
https://coshocton.osu.edu/events/cooking-along-kate-older-youth-virtual-program
virtual Cook Along with Kate program for older youth, age 13-18. The idea of the series is for all of ... JULY 11. Kate Shumaker is an OSU Extension Family & Consumer Sciences Educator and may be reached ...
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Cook Along with Kate- Older Youth Virtual Cooking Program
https://coshocton.osu.edu/events/cook-along-kate-older-youth-virtual-cooking-program-0
virtual Cook Along with Kate program for older youth, age 13-18. The idea of the series is for all of ... JULY 11. Kate Shumaker is an OSU Extension Family & Consumer Sciences Educator and may be reached ...
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Cook Along with Kate- Older Youth Virtual Cooking Program
https://coshocton.osu.edu/events/cook-along-kate-older-youth-virtual-cooking-program
virtual Cook Along with Kate program for older youth, age 13-18. The idea of the series is for all of ... JULY 11. Kate Shumaker is an OSU Extension Family & Consumer Sciences Educator and may be reached ...
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Making Salsa
https://coshocton.osu.edu/events/making-salsa
bounty by preserving fruits and vegetables at home. Ohio State University Extension Family and Consumer ... Extension Home Food Preservation Team is also offering the “Savoring Ohio Produce Webinar Series” all summer ... Gardeners and other lovers of fresh produce are often interested in extending the season's ...
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Coshocton County Agriculture & Natural Resources Newsletter
Ohio Farm Custom Rates – 2022 New Lease Termination Law Applies to Farm Lease Landlords Ohio State Fair ... in May Ohio Farmers Invited to Participate in Multi-State On-Farm Research Survey When the Rain Won’t ... County Slated for March 17 OSU Extension to Host 2022 East Ohio Women in Agriculture Conference Winter ...
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WTNS Ag Update
Dog Days of Summer Upcoming First Farm Friday event on August 5 July 20, 2022 Tar of Spot of Corn July ... 13, 2022 Japanese Beetles Dog Barf Fungus July 6, 2022 Scouting your fields and gardens Shares ... Dash be? May 18, 2022 Weather/crop update Honey bee swarms Name that Tree Program Victory Garden Seeds ...