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  1. Managing Time & Priorities

    https://ati.osu.edu/TimeMGMT

    planning, and introduce delegation as a time management tool. For more information contact: Kim Sayers at  ... sayers.1@osu.edu, 330-287-0100. Contact us to customize this training! ...

  2. May 15 is deadline for free NACTA registration

    https://ati.osu.edu/newsletter/wednesday-wire/may-11-2022/may-15-is-deadline-for-free-nacta-registration

    coming weeks. Please contact Morgan Dailey (dailey.180@osu.edu) in the CFAES Academic Programs Office ...

  3. Dealing with Difficult People & Conflict Resolution

    https://ati.osu.edu/Conflict

    For more information contact: Kim Sayers at  sayers.1@osu.edu, 330-287-0100. Contact us to customize ...

  4. Understanding & Adapting Your Style to Get Results (with DiSC®)

    https://ati.osu.edu/DiSCTraining

    Effectiveness with Others For more information about DiSC training contact: Kim Sayers at  sayers.1@osu.edu, ... 330-287-0100. Contact us to customize this training! ...

  5. Food Preservation Workshop Series- Session # 3 Freezing and Drying Workshop

    https://greene.osu.edu/events/food-preservation-workshop-series-session-3-freezing-and-drying-workshop

    Link:  https://go.osu.edu/grcohomefoodpreservation Contact Information: Laura at halladay.6@osu.edu or ...

  6. Food Preservation Workshop Series- Session #2 Water Bath Canning Workshop

    https://greene.osu.edu/events/food-preservation-workshop-series-session-2-water-bath-canning-workshop

    Link:  https://go.osu.edu/grcohomefoodpreservation Contact Information: Laura at halladay.6@osu.edu or ...

  7. Food Preservation Workshop Series- Session #1 Pressure Canner Workshop

    https://greene.osu.edu/events/food-preservation-workshop-series-session-1-pressure-canner-workshop

    Link:  https://go.osu.edu/grcohomefoodpreservation Contact Information: Laura at halladay.6@osu.edu or ...

  8. Dining with Diabetes Workshop Series- Session #4 Putting It All Together

    https://greene.osu.edu/events/dining-diabetes-workshop-series-session-4-putting-it-all-together

    participants for all four sessions. Registration Link:  https://go.osu.edu/grcodiningwithdiabetes Contact ...

  9. Dining with Diabetes Workshop Series- Session #3 Fats and Sodium

    https://greene.osu.edu/events/dining-diabetes-workshop-series-session-3-fats-and-sodium

    participants for all four sessions. Registration Link:  https://go.osu.edu/grcodiningwithdiabetes Contact ...

  10. Dining with Diabetes Workshop Series- Session #2 Carbohydrates and Sweeteners

    https://greene.osu.edu/events/dining-diabetes-workshop-series-session-2-carbohydrates-and-sweeteners

    participants for all four sessions. Registration Link:  https://go.osu.edu/grcodiningwithdiabetes Contact ...

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