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  1. Interpreting a Soil Test Report

    https://ohioline.osu.edu/factsheet/agf-0514

    a laboratory reports values from extractants not mentioned here, contact the lab to understand the values shown ...

  2. Tools for 4-H Public Speaking

    https://ohioline.osu.edu/factsheet/4h-51

    Smile. Maintain eye contact with the audience. Collect your thoughts to help you speak slowly; take ...

  3. Veterinary Feed Directive (VFD) for 4-H Youth Livestock Producers and Families

    https://ohioline.osu.edu/factsheet/4h-40

    have a veterinarian, but he/she has not seen your animals in over a year, you may wish to contact ... combination VFD feed must not be fed to animals after the expiration date on the VFD. You must contact your ...

  4. Effective Ways to Promote Ohio 4-H Camps

    https://ohioline.osu.edu/factsheet/4h-49

    county. Even though mass media does not take much time, personal contact and positive testimonials are ...

  5. Quality Assurance Virtual Training- May 10 at 6:00pm

    https://greene.osu.edu/news/quality-assurance-virtual-training-may-10-600pm

    exhibit SWINE at the Ohio State Fair must have a parent/quardian complete PQA. Contact Trever Corboy by ...

  6. Assessing Effects of Uneven Emergence on Corn Yields

    https://ohioline.osu.edu/factsheet/agf-122

    contact due to cloddy soils, (3) inability of no-till coulters to slice cleanly through surface residues, ...

  7. Where to Have Your Water Tested

    https://ohioline.osu.edu/factsheet/AEX-315

    Contact for Lists of Tests (sent to Ream and Haager Lab)  Contact for Lists of Tests (sent to Ream and ... Haager Lab)  Contact for Lists of Tests (sent to Ream and Haager Lab)  Contact for Lists of Tests (sent ... to Ream and Haager Lab)  Contact for List of Tests (on-site) CUYAHOGA COUNTY CETEC Laboratory, 5000 ...

  8. 2020 Ohio Farm Custom Rates

    https://greene.osu.edu/news/2020-ohio-farm-custom-rates

    2020 Ohio Farm Custom Rates Contact: Trevor Corboy at corboy.3@osu.edu   with any questions ...

  9. Foodborne Illness: Guess Who Came to Dinner

    https://ohioline.osu.edu/factsheet/HYG-5570

    wash hands often with soapy water and keep everything clean that comes into contact with food. Prevent ... utensils, cutting boards, and work surfaces with hot soapy water after contact with raw meat and poultry. ...

  10. Your Old Barn: Hiring a Contractor

    https://ohioline.osu.edu/factsheet/AEX-643-11

    research to compile a list of contractors to contact about your project. The Barn Journal maintains a small ... you share references for barn projects completed within the past three years, including a contact ... person's name, their contact information, address of the project, and date completed? Step 7: Ask for Bids ...

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