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  1. Using °Brix as an Indicator of Vegetable Quality: Linking Measured Values to Crop Management

    https://ohioline.osu.edu/factsheet/HYG-1651

    developed in 2011 only. They may or may not represent values expected in your operation. Contact Matt ...

  2. Coping with Canada Geese: Conflict Management and Damage Prevention Strategies

    https://ohioline.osu.edu/factsheet/W-3

    contact their county Wildlife Officer for direction. Conflict Management and Damage Prevention A number of ... searching for nesting sites during this time. Additional guidance can be obtained by contacting your county ...

  3. Where to Have Your Water Tested

    https://ohioline.osu.edu/factsheet/AEX-315

    Contact for Lists of Tests (sent to Ream and Haager Lab)  Contact for Lists of Tests (sent to Ream and ... Haager Lab)  Contact for Lists of Tests (sent to Ream and Haager Lab)  Contact for Lists of Tests (sent ... to Ream and Haager Lab)  Contact for List of Tests (on-site) CUYAHOGA COUNTY CETEC Laboratory, 5000 ...

  4. Growing Cabbage in the Home Garden

    https://ohioline.osu.edu/factsheet/hyg-1611

    Fertilizing Fertilizer and lime are best applied using the results of a soil test as a guide. Contact your ... Obispo, Bugwood.org. Contact your local OSU Extension office for identification and control ...

  5. Protecting Pollinators While Using Pesticides

    https://ohioline.osu.edu/factsheet/anr-68

    contact hazard, but some soil-applied insecticides are systemic and may persist at low concentrations in ... pollen and nectar when applied to blooming plants.  Foliar sprays provide risk from both direct contact ... contact injury may still be possible for days after treatment with the long-term residual materials.  The ...

  6. Making and Preserving BBQ and Hot Sauces

    https://ohioline.osu.edu/factsheet/hyg-5365

    contacting: faes-foodsafety@osu.edu. Suitable Ingredient Selection and Handling As with all tomato-based ...

  7. Points to Consider Before Starting a Hops Operation

    https://ohioline.osu.edu/factsheet/anr-58

    building your processing facility, contact the ODA Food Safety program to verify that your plans meet Ohio ... contact your county OSU Extension office and talk with the agriculture and natural resources educator. The ... achieve the desired soil test values. A listing of soil testing labs is available by contacting your local ...

  8. Selecting Hydrangeas for the Home Landscape

    https://ohioline.osu.edu/factsheet/hyg-1263

    other fact sheets on ohioline.osu.edu or contact your OSU Extension office for information about ...

  9. Gray Water Recycling in Ohio

    https://ohioline.osu.edu/factsheet/aex-gw1

    root crops or as long as the edible portion of the crop is not in contact with the gray water. An ... or as long as the edible portion of the crop is not in contact with the gray water. Keep gray water ...

  10. Leather Rot of Strawberry

    https://ohioline.osu.edu/factsheet/plpath-fru-09

    on berries in direct contact with the soil. Causal Organism Leather rot is caused by the fungus  ... fruit contact with soil. Research in Ohio has shown that a good layer of straw mulch is very beneficial ...

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