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  1. Operations Team Staff

    https://extops.cfaes.ohio-state.edu/people

       Operations Team Contacts/Map Operations Team Contacts Map with Cost Centers Operations Team ...

  2. Testing Private Water Sources and Resolving Contamination Issues near Shale Oil and Gas Development

    https://ohioline.osu.edu/factsheet/SOGD-ENV1

    well information and all water test results. The landowner should keep up-to-date contact information ... A listing of Field Office contact information is available on the ODNR website. Information requested in the ... recommendations to the water well holder. If there is evidence of contamination, ODNR will contact the oil and gas ...

  3. Freezing and Canning Venison

    https://ohioline.osu.edu/factsheet/hyg-5367

    discarded. Chlorine bleach can be used to make a sanitizing solution for food-contact surfaces. Use standard ... food-contact surfaces separate from other cloths. Additional Resources The USDA Meat and Poultry Hotline is ...

  4. Evaluating Body Composition of Horses

    https://ohioline.osu.edu/factsheet/as-1024

    a role in fertility. If you notice that your horse has any of these issues, consider contacting ...

  5. Understanding Genetically Modified Foods

    https://ohioline.osu.edu/factsheet/HYG-5058

    contact with outside GM materials (FDA, 2013, Organic 101). In addition, the FDA has created guidelines ...

  6. Staples Questions/Credits/Returns

    https://extops.cfaes.ohio-state.edu/news/staples-questionscreditsreturns

    Regional and not on Campus If an error in Workday like missing item #- then you would contact ... a CREDIT and possible return: contact Staples Customer Service (our dedicated support team) by email: ...

  7. Selecting, Storing, and Serving Ohio Beets

    https://ohioline.osu.edu/factsheet/hyg-5510

       For information on beet varieties in Ohio, contact your county educator in agriculture and natural ... resources at Ohio State University Extension, or contact a master gardener volunteer.  Figure 1. Beets are ... ohioline.osu.edu, or contact your local Ohio State University Extension office for the following fact sheets: ...

  8. Selecting, Storing and Serving Ohio Carrots

    https://ohioline.osu.edu/factsheet/hyg-5514

    September. For information on carrot varieties in Ohio, contact your county educator in agriculture and ... serve. For information on preserving carrots, go to ohioline.osu.edu or contact your local Ohio State ...

  9. Selecting, Storing, and Serving Ohio Cabbage

    https://ohioline.osu.edu/factsheet/hyg-5513

    kohlrabi. For information on cabbage varieties in Ohio, contact your county educator in agriculture and ... ohioline.osu.edu or contact your local Ohio State University Extension office for the following fact sheet: ...

  10. Athens County’s Forest Economy

    https://ohioline.osu.edu/factsheet/F-99

    please contact the first author in the School of Environment and Natural Resources.) Benefits of Woodland ... University Extension's website Ohioline for further study of forestry related topics. Contact your local ...

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