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  1. Establishing New Forage Stands

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-2/establishing-new-forage-stands

    crusting. Firm the seedbed before seeding to ensure good seed-soil contact and reduce the rate of drying in ...   Plant seed shallow (¼  to ½ inch deep) in good contact with the soil. Stop and check the actual depth of ...

  2. Tax Value of Farmland Expected to Drop

    https://aede.osu.edu/news/tax-value-farmland-expected-drop

    future.” Read the report at  go.osu.edu/may2020cauv. FOR MORE INFORMATION CONTACT:  Kurt Knebusch ...

  3. Oats as a Late Summer Forage Crop

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-4/oats-late-summer-forage-crop

    with weed control, and improve seed to soil contact if drills are not closing the seed slot. Just keep ...

  4. Change Your Employee Recruitment and Interview Mindset

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-6/change-your-employee-recruitment-and-interview

    provide a contact or recommend a potential employee to the farm.  Some examples include FFA ... technicians, and ag lenders.  Also, contacts with educational institutions are sources of potential farm ... a vacancy, at least collect contact information.  Some farms may even create a temporary position for the ...

  5. Student Service Center Appointment Request- Undergraduate Students

    https://aede.osu.edu/student-service-center-appointment-request-undergraduate-students

    ...

  6. Buckeyes Win National Dairy Judging Contest

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-6/buckeyes-win-national-dairy-judging-contest

    have generously responded and we are appreciative. For more information/details, please contact me ...

  7. Researchers model spatial and temporal consequences of increased woody biomass use on the global forest ecosystem

    https://aede.osu.edu/news/researchers-model-spatial-and-temporal-consequences-increased-woody-biomass-use-global-forest

    write. Contact: Adam Daigneault,  adam.daigneault@maine.edu Forests ...

  8. Using Protocols to Train Farm Employees

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-2/using-protocols-train-farm-employees

    seconds after the first contact with this cow’s udder. Adjust milking unit and proceed to the next 3 to ...

  9. Keeping Food Fresh Longer Amid Coronavirus Pandemic

    https://aede.osu.edu/news/keeping-food-fresh-longer-amid-coronavirus-pandemic

    Extension. FOR MORE INFORMATION CONTACT:  Tracy Turner turner.490@osu.edu 614-688-1067 SOURCE(S):  Brian Roe, ...

  10. Czech Republic Study Abroad Program Info Session

    https://aede.osu.edu/events/czech-republic-study-abroad-program-info-session

    15, 2019 Contact: Kelly Newlon 614-688-4144  newlon.7@osu.edu   ...

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