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  1. 2018 Dairy Palooza

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-20-issue-3/2018-dairy-palooza

    so please contact us for information. Thank you Susan Mykrantz of Ohio Jersey News for capturing the ...

  2. Master Gardener Volunteers

    https://coshocton.osu.edu/program-areas/master-gardener-volunteers

    additional information on Coshocton County MGVs, contact David Marrison. More information about state-level ...

  3. Update on the Dairy Margin Protection Program

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-19-issue-6/update-dairy-margin-protection-program

    to participate, even at the minimum level, you must contact your local Farm Service Agency office and ... Contact your local Farm Service Agency office and let them know what your decisions are for 2018 before ...

  4. Management in Today’s Dairy Economy

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-20-issue-3/management-today%E2%80%99s-dairy-economy

    contact professionals in these areas who can answer questions and provide direction. Seek  Outside Advice ...

  5. Webinar on Optimizing Dairy Production: Ensuring Good Feed Access

    https://dairy.osu.edu/events/webinar-optimizing-dairy-production-ensuring-good-feed-access

    Registration: Contact Greg Hartschuh at hartschuh.11@osu.edu or (419) 562-8731 to register or to inquire for ... East Mansfield St., Suite 303, Bucyrus, OH 44820, or you can register by contacting the Extension ...

  6. Webinar on Optimizing Dairy Production: Cow Comfort

    https://dairy.osu.edu/events/webinar-optimizing-dairy-production-cow-comfort

    Registration: Contact Greg Hartschuh at hartschuh.11@osu.edu or (419) 562-8731 to register or to inquire for ... East Mansfield St., Suite 303, Bucyrus, OH 44820, or you can register by contacting the Extension ...

  7. Dairy Heifer Replacement Programs

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-5-issue-2/dairy-heifer-replacement-programs

    and lunch. Registration fees may differ by site. Extra notebooks are available at $20 each; contact ... Amanda Hargett at 614-688-3143 or hargett.5@osu.edu. April 1, 2003- Williamsfield, OH. Contact Dave ... Marrison at 440-576-9008. April 2, 2003- Ottawa, OH. Contact Glen Arnold or Tim Demland at 419-523-6294. ...

  8. Webinar on Optimizing Dairy Production: Facilities

    https://dairy.osu.edu/events/webinar-optimizing-dairy-production-facilities

    Registration: Contact Greg Hartschuh at hartschuh.11@osu.edu or (419) 562-8731 to register or to inquire for ... East Mansfield St., Suite 303, Bucyrus, OH 44820, or you can register by contacting the Extension ...

  9. Summer Wildflower Walk

    https://coshocton.osu.edu/events/summer-wildflower-walk

    a complete flyer click HERE or contact Tammi Rogers at the OSU Extension Office 740-622-2265. ...

  10. Milking Procedures Affect Milk Quality

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-19-issue-6/milking-procedures-affect-milk-quality-0

    requires 30 seconds of contact time before wiping off the dip. Milk let down is a response to a release of ... The time from initial contact with teat surfaces until milker unit attachment is termed prep lag time. ...

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