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  1. How COVID19 Affects the Safety of Your Fresh Produce

    https://producesafety.osu.edu/news

    droplets carrying the virus directly reach their nose, mouth, or eyes, or through close contact such as ... ethanol significantly reduces the infectivity of coronavirus on surfaces within one minute of contact.  In ... addition, everyone should avoid crowded spaces and any contact with people that may be infected. Farmers ...

  2. In-Person GAPs Trainings Cancelled

    https://producesafety.osu.edu/events/past-events

    determining mechanisms to offer trainings through on-line classes.  Please contact a Fruit and Vegetable ...

  3. FSMA Training

    https://producesafety.osu.edu/fsma/fsma-trainings

    information on the course, including course availability please contact the Matt Fout (614-600-4272; ... for Human Foods Rule.  Please contact  Dr. Valente B. Alvarez   (614-292-7004),  Director of the F ood ...

  4. Adams County Private Pesticide and Fertilizer Applicator Recertification Training set for February 20, 2018

    https://adams.osu.edu/news/february-20-2018-adams-county-private-pesticide-and-fertilizer-applicator-recertification

    due to the Ohio Department of Agriculture. please contact the Ohio Department of Agriculture at ... 614-728-6987 if you have any questions concerning your renewal/recertification status.  Contact David Dugan for ... questions regarding this training. Phone: 937-515-2314. Contact Barbie Rowe for questions regarding ...

  5. OSU Fruit and Vegetable Safety Team Awarded OSU Connect and Collaborate Grant

    https://producesafety.osu.edu/news/osu-fruit-and-vegetable-safety-team-awarded-osu-connect-and-collaborate-grant

    Initiative for Food and AgriCultural Transformation (InFACT).  For more information on the project contact ...

  6. Agriculture and Natural Resources

    https://tuscarawas.osu.edu/program-areas/agriculture-and-natural-resources

    the full report.   Contact Christopher Zoller for more information about ANR programming in Tuscarawas ...

  7. 4-H Youth Development

    https://adams.osu.edu/program-areas/4-h-youth-development

    Development Program by clicking on the various topics linked to this page, or contact us at OSU Extension ...

  8. PSA Training

    https://producesafety.osu.edu/events/psa-training

    about the PSA Training, please feel free to contact the OPGMA Office (740-828-3400, ohiopgma@gmail.com). ...

  9. Market Beef Tag-In for 2018 Adams County Fair Set for December 2

    https://adams.osu.edu/news/market-beef-tag-2018-adams-county-fair-set-december-2

    Adams County Fair market beef tag in on December 2, contact OSU Extension Adams County at 937-544-2339. ... For more information about the Ohio State Fair market beef exhibition process, contact Stacey French ...

  10. Livestock Sale Checks Pick-Up Schedule Announced

    https://adams.osu.edu/news/livestock-sale-checks-pick-scheduled-announced

    thank you notes with them on August 14. Anyone needing buyer names and addresses may contact the ...

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