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  1. A DAY in the WOODS

    https://agnr.osu.edu/events/day-woods-3

    become available.    Contact Dave Apsley  apsley.1@osu.edu  for more details. Registration details coming ...

  2. A DAY in the WOODS

    https://agnr.osu.edu/events/day-woods-2

    become available.    Contact Dave Apsley  apsley.1@osu.edu  for more details. Registration details coming ...

  3. Crop Scouting Update

    https://wayne.osu.edu/news/crop-scouting-update

    Program, check out u.osu.edu/waynecountyipm for weekly updates. You can also contact the program ...

  4. Taking a Time Out

    https://wayne.osu.edu/news/taking-time-out

    If you are interested in learning more or attending Mindful Wellness class, please contact me at ...

  5. Warm Weather Means Warm Season Grasses

    https://wayne.osu.edu/news/warm-weather-means-warm-season-grasses

    seed-soil contact. The seeding rate for broadcast seeding sudangrass is 25-35 lb/A and for sudex varieties ...

  6. High Tunnel Soilless Strawberry Field Night

    https://agnr.osu.edu/events/high-tunnel-soilless-strawberry-field-night

    any questions, please contact Anna Adams at adams.2061@osu.edu   ...

  7. A DAY in the WOODS (Virtual)

    https://agnr.osu.edu/events/day-woods-virtual-3

    become available.    Contact Dave Apsley  apsley.1@osu.edu  for more details. Registration information ...

  8. Summer is a good time for a youth labor checkup

    https://agnr.osu.edu/news/summer-good-time-youth-labor-checkup

    forms, and name and contact information of youth’s parent or legal guardian..  Summer is a hot time to ...

  9. Tony Talks to Teachers: Urban to Rural Interface with Whitney Gherman

    https://hamilton.osu.edu/news/tony-talks-teachers-urban-rural-interface-whitney-gherman

    the weeds on the breadth of topics discussed. For more information please contact: Tony Staubach ...

  10. BQA Certification

    https://wayne.osu.edu/events/bqa-certification

    Contact the Wayne County Extension Office at  330-264-8722.  Cost is $10 per person. If you currently or ...

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