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  1. StrengthsFinder

    https://leadershipcenter.osu.edu/events/strengthsfinder-4

    professional development hours. If you have questions, contact the OSU Leadership Center at 614-292-3114 or ...

  2. The Changing Face of the Organization: Millennials in the Workplace- ONLINE (NEW)

    https://leadershipcenter.osu.edu/events/changing-face-organization-millennials-workplace-online-new-0

    for individuals seeking professional development hours. If you have questions, contact the OSU ...

  3. The Changing Face of the Organization: Millennials in the Workplace- ONLINE (NEW)

    https://leadershipcenter.osu.edu/events/changing-face-organization-millennials-workplace-online-new

    for individuals seeking professional development hours. If you have questions, contact the OSU ...

  4. StrengthsFinder- NEW

    https://leadershipcenter.osu.edu/events/strengthsfinder-new-0

    for individuals seeking professional development hours. If you have questions, contact the OSU ...

  5. Emotional & Social Intelligence

    https://leadershipcenter.osu.edu/events/emotional-social-intelligence

    professional development hours. If you have questions, contact the OSU Leadership Center at 614-292-3114 or ...

  6. Strengths-Based Management and Supervision

    https://leadershipcenter.osu.edu/events/strengths-based-management-and-supervision-0

    professional development hours. If you have questions, contact the OSU Leadership Center at 614-292-3114 or ...

  7. Navigating Difficult Conversations

    https://leadershipcenter.osu.edu/events/navigating-difficult-conversations-0

    for individuals seeking professional development hours. If you have questions, contact the OSU ...

  8. Pumpkin Field Day

    https://entomology.osu.edu/about-us/events/pumpkin-field-day

    (PAT or CCA) are available for this field day.  Please contact Jim Jasinski at  jasinski.4@osu.edu  or ...

  9. ROASTED SOYBEANS AND COPPER INCREASE SPONTANEOUS OXIDIZED MILK FLAVOR

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-2-issue-7/roasted-soybeans-and-copper-increase-spontaneous

    demand for milk. In 1996, Reiter Dairy / Dean Foods contacted OARDC about this off-flavor problem that ...

  10. For the Birds

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-5-issue-3/birds

    technical assistance is a good investment. Want more details or ready to sign up? Contact USDA Wildlife ...

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