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New study: What happens to a river when a dam comes down?
contact the scientists: Mazeika Sullivan at sullivan.191@osu.edu; Kris Jaeger at jaeger.48@osu.edu. Read ...
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Gardener Internship: Indianapolis Museum of Art
https://hcs.osu.edu/news/gardener-internship-indianapolis-museum-art
you're interested, apply NOW! They're accepting applications and résumés from SPS majors. Contact ...
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Tsetse team: Pitching in to crack genetic code of deadly fly
sickness is fatal. To contact the scientist: Dave Denliger at denlinger.1@osu.edu. Read more here and here … ...
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Manure practices, not glamorous, can be a star for both food crops and water
To contact the sources: Mary Wicks at wicks.14@osu.edu; Glen Arnold at arnold.2@osu.edu. ...
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The best way to learn about water: For students at wetland, the answer is get right into it
swamps’ water, flows close by and is used in the courses as well. To contact the scientists: Mazeika ...
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‘Toledo was a wakeup call’: Dean announces new water quality initiative
years. To contact the source: Bruce McPheron at mcpheron.24@osu.edu. Read more... ...
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‘Steady leader’ Steve Slack decides to retire as OARDC director
Agricultural and Biological Engineering Building. To contact the source: Steve Slack at oardc@osu.edu. Read ...
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NEWS: New Greenhouse Program Launched
https://ati.osu.edu/news/news-new-greenhouse-program-launched
engineering and technology. For more information about the program, contact Dr. Uttara Samarakoon at ...
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Food pH sensor, developed by OARDC scientists, also may look deep in oceans
imprecise or expensive to provide sufficient knowledge on ocean acidification. To contact the scientist: ...
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At the corner of eating and healthy: Ohio State center targets functional foods
Don’t mind if I do …” in this issue). To contact the source: Steven Schwartz at schwartz.177@osu.edu. ...