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  1. Establishing Early Successional Habitat for Wildlife

    https://ohioline.osu.edu/factsheet/w-23

    seeding. Contact your local Ohio State University Extension office for herbicide recommendations or refer ... into a firm, weed-free seedbed as direct seed-to-soil contact is critical. Broadcasting warm-season ... cultipack the seedbed to provide good seed-soil contact. Broadcast rates should also be increased by about ...

  2. Selecting, Storing, and Serving Ohio Beets

    https://ohioline.osu.edu/factsheet/hyg-5510

       For information on beet varieties in Ohio, contact your county educator in agriculture and natural ... resources at Ohio State University Extension, or contact a master gardener volunteer.  Figure 1. Beets are ... ohioline.osu.edu, or contact your local Ohio State University Extension office for the following fact sheets: ...

  3. Overexertion Causing Secondary Injury

    https://ohioline.osu.edu/factsheet/AEX-981.5

    overexertion hazards. This includes contact stress, hand-arm vibration, whole-body vibration, hammering with ... Use kneepads while kneeling or padded gloves when lifting to reduce contact stress over long periods ...

  4. Selecting, Storing, and Serving Ohio Eggplant

    https://ohioline.osu.edu/factsheet/hyg-5517

    June to October. For information on eggplant varieties in Ohio, contact your county educator in ... vegetables. For information on preserving eggplant, go to ohioline.osu.edu or contact your local Ohio State ...

  5. Selecting, Storing, and Serving Ohio Cabbage

    https://ohioline.osu.edu/factsheet/hyg-5513

    sprouts, cauliflower, kale, and kohlrabi. For information on cabbage varieties in Ohio, contact your county ... sprinkle with remaining cilantro. For information on preserving cabbage, go to ohioline.osu.edu or contact ...

  6. Hepatitis E: A Foodborne Zoonotic Threat in the U.S. and Abroad

    https://ohioline.osu.edu/factsheet/as-20

    come into contact with live animals such as pigs or rabbits. If traveling in countries with poor ...

  7. Selecting, Storing, and Serving Ohio Onions

    https://ohioline.osu.edu/factsheet/hyg-5524

    For information on onion varieties in Ohio, contact your county educator in agriculture and natural ... preserving onions, go to ohioline.osu.edu, or contact your local Ohio State University Extension office for ...

  8. Your Old Barn: Hiring a Contractor

    https://ohioline.osu.edu/factsheet/AEX-643-11

    to contact about your project. SHPO provides a list of contractors who claim to have experience in ... within the past three years, including a contact person's name, their contact information, address ...

  9. Selecting, Storing, and Serving Ohio Peppers

    https://ohioline.osu.edu/factsheet/hyg-5528

    are available from mid-July through September.  For information on pepper varieties in Ohio, contact ... preserving peppers, go to ohioline.osu.edu or contact your local Ohio State University Extension office for ...

  10. Controlling Non-Native Invasive Plants in Ohio Forests: Japanese Stiltgrass

    https://ohioline.osu.edu/factsheet/F-70-11

    in late summer just prior to seed head development to ensure contact with individuals that germinate ... later in the growing season. Since non-selective herbicides will kill most plants that are contacted ...

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