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  1. Ohio Phosphorus (P) Use by Crop Reporting District

    https://ohioline.osu.edu/factsheet/anr-0144

    2022 as an example. Contact the author for graphics of Ohio’s other CRDs. Mass balance is determined by ...

  2. Establishing a Fair Pasture Rental Rate

    https://ohioline.osu.edu/factsheet/FR-8

    contact your local county office of Ohio State University Extension for a copy.)   3. NCFMEC-03A—Pasture ...

  3. Shiitake Mushroom Production: Steps to Cultivation and Considerations for Production

    https://ohioline.osu.edu/factsheet/f-0039

    for extended periods of time. Contact the supplier immediately if issues with the spawn are determined ...

  4. Tax School Resources 2023

    https://farmoffice.osu.edu/taxschoolresources2023

    online workbook. If you did not receive an email, contact Jeff at  lewis.1459@osu.edu.    Accessing the ...

  5. Selecting, Storing, and Serving Ohio Sweet Corn

    https://ohioline.osu.edu/factsheet/hyg-5516

    Ohio, contact your county educator in agriculture and natural resources at Ohio State University ... ingredients in a medium bowl. Mix well. For information on preserving corn, go to ohioline.osu.edu or contact ...

  6. 4-H Camp

    https://gallia.osu.edu/program-areas/4-h-youth-development/gallia-county-4-h-camp

    program. Please contact your local 4-H professional to discuss training requirements. County 4-H ... contact Tracy Winters,  winters.5@osu.edu. Ohio Shooting Sports  Website   ...

  7. General Non Livestock Projects

    https://gallia.osu.edu/program-areas/4-h-youth-development/general-non-livestock-projects

    all on-screen directions and feel free to contact the Extension Office with any questions at ...

  8. Your Old Barn: Economic Incentives and Preservation Tools

    https://ohioline.osu.edu/factsheet/AEX-642-11

    the tax deductions, please contact your accountant for further assistance with these forms and tax ...

  9. Selecting, Storing, and Serving Ohio Broccoli, Brussels Sprouts, and Cauliflower

    https://ohioline.osu.edu/factsheet/hyg-5512

    in Ohio, contact your county educator in agriculture and natural resources at Ohio State University ... preserving broccoli, Brussels sprouts, and cauliflower, go to ohioline.osu.edu or contact your local Ohio ...

  10. Gallia County Junior Fair

    https://gallia.osu.edu/program-areas/4-h-youth-development/gallia-county-fair

    as a test out certification.  Contact the entity requiring your YQCA certification to see which is ... available in your state, or contact  info@yqca.org. Learn more about each type of training  here. YQCA ...

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