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Food Preservation Workshop Series- Session # 3 Freezing and Drying Workshop
Link: https://go.osu.edu/grcohomefoodpreservation Contact Information: Laura at halladay.6@osu.edu or ...
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Food Preservation Workshop Series- Session #2 Water Bath Canning Workshop
Link: https://go.osu.edu/grcohomefoodpreservation Contact Information: Laura at halladay.6@osu.edu or ...
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Food Preservation Workshop Series- Session #1 Pressure Canner Workshop
https://greene.osu.edu/events/food-preservation-workshop-series-session-1-pressure-canner-workshop
Link: https://go.osu.edu/grcohomefoodpreservation Contact Information: Laura at halladay.6@osu.edu or ...
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Dining with Diabetes Workshop Series- Session #4 Putting It All Together
https://greene.osu.edu/events/dining-diabetes-workshop-series-session-4-putting-it-all-together
participants for all four sessions. Registration Link: https://go.osu.edu/grcodiningwithdiabetes Contact ...
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Dining with Diabetes Workshop Series- Session #3 Fats and Sodium
https://greene.osu.edu/events/dining-diabetes-workshop-series-session-3-fats-and-sodium
participants for all four sessions. Registration Link: https://go.osu.edu/grcodiningwithdiabetes Contact ...
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Dining with Diabetes Workshop Series- Session #2 Carbohydrates and Sweeteners
https://greene.osu.edu/events/dining-diabetes-workshop-series-session-2-carbohydrates-and-sweeteners
participants for all four sessions. Registration Link: https://go.osu.edu/grcodiningwithdiabetes Contact ...
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Dining with Diabetes Workshop Series- Session #1 Living Well with Diabetes
https://greene.osu.edu/events/dining-diabetes-workshop-series-session-1-living-well-diabetes
participants for all four sessions. Registration Link: https://go.osu.edu/grcodiningwithdiabetes Contact ...
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Building an Entrepreneur-Friendly Community
https://comdev.osu.edu/programs/community-planning/building-entrepreneur-friendly-community
For more information, please contact the following authors: Myra Moss; Nancy Bowen; Godwin Apaliyah; ...
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Ohio State installs, commissions new pilot-scale ultra-shear technology equipment for liquid foods and beverages processing
can contact Balasubramaniam at 614-292-1732 or balasubramaniam.1@osu.edu. Additionally, they can ... contact Ting at 253-347-0026 or eting@pressurebiosciences.com. V.M. “Bala” Balasubramaniam 614-292-1732 ...
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Quality Assurance Virtual Training- May 10 at 6:00pm
https://greene.osu.edu/news/quality-assurance-virtual-training-may-10-600pm
exhibit SWINE at the Ohio State Fair must have a parent/quardian complete PQA. Contact Trever Corboy by ...