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  1. Selecting, Storing, and Serving Ohio Melons

    https://ohioline.osu.edu/factsheet/HYG-5523

    Ohio, contact your county educator in agriculture and natural resources at Ohio State University ... cookie.  For information on preserving melon, go to ohioline.osu.edu or contact your local Ohio State ...

  2. Selecting, Storing, and Serving Ohio Potatoes

    https://ohioline.osu.edu/factsheet/hyg-5529

    potato varieties in Ohio, contact your county educator in agriculture and natural resources at Ohio State ... information on preserving potatoes, go to ohioline.osu.edu, or contact your local Ohio State University ...

  3. Selecting, Storing, and Serving Ohio Blueberries, Blackberries, and Raspberries

    https://ohioline.osu.edu/factsheet/HYG-5511

    berry varieties in Ohio, contact your county educator in agriculture and natural resources at Ohio State ... go to ohioline.osu.edu, or contact your local Ohio State University Extension office for the ...

  4. Selecting, Storing, and Serving Ohio Apples

    https://ohioline.osu.edu/factsheet/HYG-5507

    according to its intended use. For information on apple varieties in Ohio, contact your county educator in ... preserving apples, go to ohioline.osu.edu or contact your local Ohio State University Extension office for ...

  5. Who am I?

    https://cfaesdei.osu.edu/events/who-am-i

    captions. If you wish to request traditional CART services or other accommodations, please contact Laura ...

  6. Difficult Conversations: How to Communicate Across Difference

    https://cfaesdei.osu.edu/events/difficult-conversations-how-communicate-across-difference

    CART services or other accommodations, please contact Laura Akgerman at akgerman.4@osu.edu or ...

  7. The Gastrointestinal Tract of the Horse

    https://ohioline.osu.edu/factsheet/1022

    contacted. Practices to decrease risk of choke include constant access to water, regular dental care, and ... If a horse breaks into a feed room to consume a large amount of grain, contact your veterinarian. The ...

  8. Stand Up, Speak Out! Interrupting Bias by Being an Active Bystander

    https://cfaesdei.osu.edu/events/stand-speak-out-interrupting-bias-being-active-bystander

    to request traditional CART services or other accommodations, please contact Laura Akgerman at ...

  9. Proper Use of Ladders

    https://ohioline.osu.edu/factsheet/aex-59179

    maintain three points of contact on the ladder when climbing. Never carry tools or materials in your hand ... hazards when using a ladder. Know the proper placement of ladders. Always use three points of contact ... or False Answer Key F T T F F Three-point contact ladder image from  OSHA.   Quiz: Proper Use of ...

  10. Foreign-Trade Zones: Helping Companies Compete Globally

    https://ohioline.osu.edu/factsheet/cdfs-1579

    contact their local grantee to determine if an FTZ is right for their business. Resources Web Sites Ohio ...

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