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  1. LEVEL 2 FOOD SAFETY TRAINING: PROCTORED EXAM

    https://franklin.osu.edu/events/level-2-food-safety-training-proctored-exam-0

    in-person proctored certfication exam is scheduled for Friday, March 24 at 9:00 a.m.  Contact Jenny Lobb at  ...

  2. ChickQuest: From egg to chick in the classroom

    https://franklin.osu.edu/news/chickquest-egg-chick-classroom

    more information or contact Sue Hogan at hogan.129@osu.edu. ...

  3. Speakers Bureau

    https://franklin.osu.edu/program-areas/master-gardener-volunteers/speakers-bureau

    Governors Mansion To schedule a speaker, please contact: Mike Hogan- hogan.1@osu.edu ...

  4. It's Time to Join 4-H!

    https://franklin.osu.edu/news/its-time-join-4-h

    found a club that is a good fit for your family, contact the advisor to learn more about the club. For ...

  5. Ohio 4-H Night with the Blue Jackets

    https://franklin.osu.edu/events/ohio-4-h-night-blue-jackets

    order tickets, please visit:  www.BlueJackets.com/4H. For more information, please contact Alexa Edwards ...

  6. Senior Series

    https://franklin.osu.edu/program-areas/family-and-consumer-sciences/senior-series

    brochure. Additional questions? Contact Loretta Sweeney at  sweeney.400@osu.edu  or 614-292-8338. Additional ...

  7. Live Healthy Live Well Fall Wellness Challenge

    https://franklin.osu.edu/events/live-healthy-live-well-fall-wellness-challenge

    educational information.   How do I sign up? – Contact Marilyn Rabe ...

  8. Level 2 Food Safety Training: Proctored Exam

    https://franklin.osu.edu/events/level-2-food-safety-training-proctored-exam

    information about the course, contact Jenny Lobb at lobb.3@osu.edu or 614-866-6900 ext. 230.   ...

  9. Project Green Teacher Series

    https://franklin.osu.edu/events/project-green-teacher-series

    contact hours, as well. The cost of the program is $150 per person. You can register by the May ...

  10. New Online Fair Enrollment Opens May 28, 2018

    https://gallia.osu.edu/news/new-online-fair-enrollment-opens-may-28-2018

    and feel free to contact the Extension Office with any questions at 740-446-7007. Once all entries are ...

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