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  1. Selecting, Storing, and Serving Ohio Peppers

    https://ohioline.osu.edu/factsheet/hyg-5528

    are available from mid-July through September.  For information on pepper varieties in Ohio, contact ... preserving peppers, go to ohioline.osu.edu or contact your local Ohio State University Extension office for ...

  2. Using Corn for Livestock Grazing

    https://ohioline.osu.edu/factsheet/anr-11

    a member of the Integrated Forage Management Team. Contact your local Extension office for more details. ...

  3. Selecting, Storing, and Serving Ohio Onions

    https://ohioline.osu.edu/factsheet/hyg-5524

    For information on onion varieties in Ohio, contact your county educator in agriculture and natural ... preserving onions, go to ohioline.osu.edu, or contact your local Ohio State University Extension office for ...

  4. Selecting, Storing, and Serving Ohio Greens

    https://ohioline.osu.edu/factsheet/hyg-5519

    Ohio, contact your county educator in agriculture and natural resources at Ohio State University ... or contact your local Ohio State University Extension office for the following fact sheets: Canning ...

  5. Communicating to be Understood online

    https://leadershipcenter.osu.edu/events/communicating-be-understood-online-4

    hours. If you have questions, contact the OSU Leadership Center at 614-292-3114 or e-mail Jennifer ... interpretation to participate in this event, please contact Jennifer Pettibone at  pettibone.8@osu.edu  or ...

  6. Selecting, Storing, and Serving Ohio Peaches

    https://ohioline.osu.edu/factsheet/HYG-5525

    contact your county educator in agriculture and natural resources at Ohio State University Extension, or ... ohioline.osu.edu, or contact your local Ohio State University Extension office for the following fact sheets: ...

  7. Selecting, Storing, and Serving Ohio Sweet Corn

    https://ohioline.osu.edu/factsheet/hyg-5516

    October. For information on corn varieties in Ohio, contact your county educator in agriculture and natural ... preserving corn, go to ohioline.osu.edu or contact your local Ohio State University Extension office for the ...

  8. The Importance of Time Management and Organization in Leadership online

    https://leadershipcenter.osu.edu/events/importance-time-management-and-organization-leadership-online

    professional development hours. If you have questions, contact the OSU Leadership Center at 614-292-3114 or ... live captioning or interpretation to participate in this event, please contact Jennifer Pettibone at  ...

  9. Selecting, Storing, and Serving Ohio Cherries

    https://ohioline.osu.edu/factsheet/HYG-5515

    information on cherry varieties in Ohio, contact your county educator in agriculture and natural resources at ... Tart cherries are widely planted in Ohio, and more than 90% are the Montmorency cultivar. Contact your ... information on preserving cherries, go to ohioline.osu.edu or contact your local Ohio State University ...

  10. Selecting, Storing, and Serving Ohio Peas

    https://ohioline.osu.edu/factsheet/hyg-5527

    pea varieties in Ohio, contact your county educator in agriculture and natural resources at Ohio State ... ohioline.osu.edu, or contact your local Ohio State University Extension office for the following fact sheets: ...

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