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Assessing Wheat Crop Grain Versus Forage Economics
alternative harvest of any wheat, always contact your crop insurance agent and check-in with the USDA-FSA ...
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Upcoming Dairy Youth Events
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-1/upcoming-dairy-youth-events
on the west side of the building. For more additional information, please contact Sherry Smith at ... information, please contact Sherry Smith at smith.10072@osu.edu, sbgs82@att.net, or 330.465.2376 Dairy Palooza, ... contact Bonnie Ayars at ayars.5@osu.edu or bonnieayars@yahoo.com. ...
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Safety Through the Seasons 2023
https://agsafety.osu.edu/safety-through-seasons-2023
you would like to share, please contact Dee Jepsen at jepsen.4@osu.edu. ...
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Conservation Tillage and Tech Conference 2023
https://medina.osu.edu/news/conservation-tillage-and-tech-conference-2023
to register individually. Contact Albert Suniga for more information: 419-222-0846 x1005 or Email ...
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DIBS
https://dairy.osu.edu/resources/dibs
conclusion and contact information for the author(s) if you have further questions. Animal Health ...
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Leadership Changes in the Department of Animal Sciences at The Ohio State University
from the Center for Food Animal Health. Dr. Lyvers Peffer can be contacted at lyverspeffer.1@osu.edu. ...
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4-H Workforce Skills Contest
include full contact information. Senior Division (15+ as of Jan. 1) Create a one-page resume for the job ... experience. These may be on a 2 nd page if needed and should include full contact information. Interview Bring ...
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Over-the-Counter Antibiotics Will Require Veterinary Oversight (Rx) Beginning in June of 2023
serves as your primary contact for all veterinary services and is familiar with you, your ...
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4-H & Junior Fair Awards
judging- candidates will be contacted after applications are submitted to schedule a time (virtual options ...
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Project Completion & Requirements
https://brown.osu.edu/program-areas/4-h-youth-development/project-completion-and-fair-requirements
available HERE. Contact the Extension office at 937-378-6716 for any additional questions, reservations for ...