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  1. Level 2 Food Safety Training

    https://miami.osu.edu/events/level-2-food-safety-training-13

    or by cash, check, or credit card in person. Pre-registration is required! Contact 937-440-3945 to ...

  2. Level 2 Food Safety Training

    https://miami.osu.edu/events/level-2-food-safety-training-12

    or by cash, check, or credit card in person. Pre-registration is required! Contact 937-440-3945 to ...

  3. Level 2 Food Safety Training

    https://miami.osu.edu/events/level-2-food-safety-training-11

    or by cash, check, or credit card in person. Pre-registration is required! Contact 937-440-3945 to ...

  4. Level 2 Food Safety Training

    https://miami.osu.edu/events/level-2-food-safety-training-10

    or by cash, check, or credit card in person. Pre-registration is required! Contact 937-440-3945 to ...

  5. Agriculture and Natural Resources

    https://miami.osu.edu/program-areas/agriculture-and-natural-resources

    and Natural Resources, in Miami County. Contact her at bennett.709@osu.edu. You can also learn more ...

  6. COFFEE CHAT

    https://medina.osu.edu/events/coffee-chat

    a design plan for planting your shade garden.   QUESTIONS: Contact 330-725-4911 X106   REGISTRATION FLYER ...

  7. Food, Fashion and Arts Board

    https://darke.osu.edu/program-areas/4-h-youth-development/food-fashion-and-arts-board

    reorganize the board. Contact the Extension Office if you have questions.   ...

  8. Level 2 Food Safety Training

    https://miami.osu.edu/events/level-2-food-safety-training-9

    or by cash, check, or credit card in person. Pre-registration is required! Contact 937-440-3945 to ...

  9. 4-H Science Day at Quicken Loans Arena

    https://medina.osu.edu/news/4-h-science-day-quicken-loans-arena

    – Please contact Robin Stone – stone.363@osu.edu or Sally Hennessy- hennessy.83@osu.edu A flyer is ...

  10. Level 2 Food Safety Training

    https://miami.osu.edu/events/level-2-food-safety-training-8

    or by cash, check, or credit card in person. Pre-registration is required! Contact 937-440-3945 to ...

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