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  1. Commercial New Applicator Training

    https://pested.osu.edu/home/trainingopportunities/commercialnewapplicatortraining

    Contact New Pesticide Applicator Training Classes Core and Categories 5, 6c, 8   This training program ...

  2. Meat Processing Business Toolkit

    https://southcenters.osu.edu/meat-processing-business-toolkit

    additional tools and resources. For more assistance, please contact any of the staff located in the Contact ... Contacts Guide to Designing Small Red Meat Plants Financing An important step in the business planning ... Resources Niche Meat Processing Assistance Network Contact Us for Assistance Staff and faculty at The Ohio ...

  3. Events

    https://southcenters.osu.edu/horticulture/events

    those who do not have one.  If you have any questions, please contact Brad Bergefurd at ...

  4. Agriculture Pesticide Disposal

    https://pested.osu.edu/agriculturalpesticides

    information, contact the Ohio Department of Agriculture at 614-728-6987. Always refer to "Storage and ... around Ohio (Check home page for disposal dates) or contact the Ohio Department of Agriculture at ... EPA's confidential compliance assistance hotline at 1-800-329-7515 or contact an analytical laboratory               ...

  5. 2021 Ohio Pawpaw Virtual Conference

    https://southcenters.osu.edu/events/2021-ohio-pawpaw-virtual-conference

    information. If you have any questions, please contact Anna Adams at adams.2061@osu.edu. ...

  6. 2021 Ohio Land Grant Virtual Hemp Conference

    https://southcenters.osu.edu/events/2021-ohio-land-grant-virtual-hemp-conference-0

    register is March 3rd at 11:59 PM. If you have any questions, please contact Cindy Folck at ...

  7. 2021 Ohio Land Grant Virtual Hemp Conference

    https://southcenters.osu.edu/events/2021-ohio-land-grant-virtual-hemp-conference

    register is March 3rd at 11:59 PM. If you have any questions, please contact Cindy Folck at ...

  8. About

    https://southcenters.osu.edu/soil-and-bioenergy/about

    Sherman, and Sarah Swanson. Please feel free to contact  Dr. Rafiq Islam  about any questions concerning ...

  9. Resource kit available for those exploring a meat processing business

    https://southcenters.osu.edu/newsletter/winter-2021/resource-kit-available-for-those-exploring-meat-processing-business

    contacted.   Likewise, many of the same people were reaching out for guidance from the business development ... “Instead of individuals contacting one OSU source and getting a bit of information and then needing to ... contact another OSU source for more information, we can all point them toward this fantastic online ...

  10. Soil Water & BioEnergy

    https://southcenters.osu.edu/soil-and-bioenergy

    Sherman, and Sarah Swanson. Please feel free to contact Dr. Rafiq Islam about any questions concerning our ...

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