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Chow Line: Try heat, drying if fresh garlic turns blue (for 5/24/09)
inactivated with heat, before the sulfur and copper come into contact. Blanching the garlic-- quickly heating ...
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Chow Line: Store staples properly to keep long-term (for 12/24/06)
a PDF file of Chow Line via e-mail, contact Martha Filipic at filipic.3@cfaes.osu.edu. Martha Filipic ...
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Chow Line: Pork and swine flu: the rest of the story (for 5/10/09)
thoroughly wash all utensils, cutting boards and other surfaces that come into contact with raw meat before ...
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Chow Line: Play it safe with hard-cooked eggs (for 4/8/07)
Human Ecology. To receive a PDF file of Chow Line via e-mail, contact Martha Filipic at ...
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Chow Line: Sensible choices good for heart health (for 2/18/07)
Nutrition, College of Education and Human Ecology. To receive a PDF file of Chow Line via e-mail, contact ...
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Organization Bringing Technology to Agriculture
https://news-archive.cfaes.ohio-state.edu/news-release/organization-bringing-technology-agriculture
contact the Hancock County Ohio State Extension office at (419) 422-3851 or the Allen County Soil and ...
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Beef Symposium Targets Marketing Tools
https://news-archive.cfaes.ohio-state.edu/news-release/beef-symposium-targets-marketing-tools
discover in depth." For more information regarding the Ohio Beef Cattle Marketing Symposium, contact ...
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Ways to Cut Winter Heating Costs Plentiful
https://news-archive.cfaes.ohio-state.edu/news-release/ways-cut-winter-heating-costs-plentiful
contact your local OSU Extension office. Candace Pollock Susan Shockey False False False False False False ...
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Ag and the Arts Celebration Nov. 19-20
https://news-archive.cfaes.ohio-state.edu/news-release/ag-and-arts-celebration-nov-19-20
other projects, contact Dennis Hall at (614) 292-4188 or hall.16@osu.edu.-30- Candace Pollock Denny Hall ...
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Putting Farmers in Driver's Seat of Precision Ag Technology
http://precisionag.osu.edu/decisions, or contact Nathan Watermeier at (614) 688-3442 or e-mail watermeier.2@osu.edu. The goal of the ...