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  1. Family Fundamentals: Retiring? Expect to go through different phases (for December 2009)

    https://news-archive.cfaes.ohio-state.edu/news-release/family-fundamentals-retiring-expect-go-through-different-phases-december-2009

    disappointment or uncertainty. Retirees are often surprised to find how much they miss the daily contact they had ...

  2. Chow Line: Watch portions with corned beef (for 3/18/07)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-watch-portions-corned-beef-31807-0

    e-mail, contact Martha Filipic at filipic.3@cfaes.osu.edu.   Martha Filipic Lydia Medeiros ...

  3. Chow Line: Try heat, drying if fresh garlic turns blue (for 5/24/09)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-try-heat-drying-if-fresh-garlic-turns-blue-52409-0

    inactivated with heat, before the sulfur and copper come into contact. Blanching the garlic-- quickly heating ...

  4. Chow Line: Store staples properly to keep long-term (for 12/24/06)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-store-staples-properly-keep-long-term-122406

    a PDF file of Chow Line via e-mail, contact Martha Filipic at filipic.3@cfaes.osu.edu. Martha Filipic ...

  5. Chow Line: Play it safe with hard-cooked eggs (for 4/8/07)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-play-it-safe-hard-cooked-eggs-4807-0

    Human Ecology. To receive a PDF file of Chow Line via e-mail, contact Martha Filipic at ...

  6. Chow Line: Pork and swine flu: the rest of the story (for 5/10/09)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-pork-and-swine-flu-rest-story-51009-0

    thoroughly wash all utensils, cutting boards and other surfaces that come into contact with raw meat before ...

  7. Chow Line: Sensible choices good for heart health (for 2/18/07)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-sensible-choices-good-heart-health-21807-1

    Nutrition, College of Education and Human Ecology. To receive a PDF file of Chow Line via e-mail, contact ...

  8. Organization Bringing Technology to Agriculture

    https://news-archive.cfaes.ohio-state.edu/news-release/organization-bringing-technology-agriculture

    contact the Hancock County Ohio State Extension office at (419) 422-3851 or the Allen County Soil and ...

  9. Beef Symposium Targets Marketing Tools

    https://news-archive.cfaes.ohio-state.edu/news-release/beef-symposium-targets-marketing-tools

    discover in depth." For more information regarding the Ohio Beef Cattle Marketing Symposium, contact ...

  10. Ways to Cut Winter Heating Costs Plentiful

    https://news-archive.cfaes.ohio-state.edu/news-release/ways-cut-winter-heating-costs-plentiful

    contact your local OSU Extension office. Candace Pollock Susan Shockey False False False False False False ...

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