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Farmers: 3 days to hone your business’s edge, 4,000 ways to see how
exhibitors. To contact the source: Chuck Gamble at gamble.19@osu.edu. Learn more... ...
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Juicy new tomato tech: Quality test takes minutes, not hours or days
Rodriguez-Saona’s work could be instrumental in getting the new test approved as the primary method. To contact the ...
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3 keys to farming’s future: OARDC scientist shares findings
can be of any age, with the highest number of beginning farmers being mid-age.” To contact the ...
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Scarlet, gray make a brownfield green: OARDC team turns waste into soil
shoreline of Lake Michigan, the TerraDaily story said. To contact the scientist: Nick Basta at ...
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Seeing (and using) the good in manure and keeping our water clean, too
To contact the source: Glen Arnold at arnold.2@osu.edu. ...
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New greenhouses give OARDC, Ohio a competitive edge
Resources. To contact the source: Michelle Jones at jones.1968@osu.edu. Read more… ...
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Summer or winter, ice wine from Ohio is hot (there’s science behind it)
contact the scientists: Todd Steiner at steiner.4@osu.edu; Imed Dami at dami.1@osu.edu. Read more... ...
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Spent foundry sand’s second life: OK to use in some soils
contact the scientists: Nicholas Basta at basta.4@osu.edu; Elizabeth Dayton at dayton.15@osu.edu. Read ...
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Martin to lead Field to Faucet water program, has ‘ability to bring people together’
algae. To contact the scientist: Jay Martin at martin.1130@osu.edu. Read more … ...
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Meet the hoopers: OARDC scientists spur high-tunnel use, a low-cost way to grow more food
fertilizer, irrigation, pesticides and labor. To contact the scientists: Matt Kleinhenz at ...