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  1. C.O.R.N. Newsletter 2005-28

    https://agcrops.osu.edu/newsletters/2005/28

    along with 2 hours of CCA credit in Pest Management. RSVP to GVM West at 1-800-848-8460. Contact Steve ...

  2. C.O.R.N. Newsletter 2010-18

    https://agcrops.osu.edu/newsletters/2010/18

    armyworm problem in corn, please contact us at hammond.5@osu.edu and let us know what type of corn hybrid ...

  3. C.O.R.N. Newsletter 2007-23

    https://agcrops.osu.edu/newsletters/2007/23

    information contact Howard Siegrist, Extension Educator of Licking County (740)670-5315. Fungicide Use on Corn ...

  4. C.O.R.N. Newsletter 2007-17

    https://agcrops.osu.edu/newsletters/2007/17

    problem include poor seed to soil contact due to cloddy soils, seeding depth, residue distribution, etc. ...

  5. C.O.R.N. Newsletter 2007-06

    https://agcrops.osu.edu/newsletters/2007/06

    good seed-soil contact. One risk associated with shallower planting depths is the possibility of poor ...

  6. C.O.R.N. Newsletter 2007-01

    https://agcrops.osu.edu/newsletters/2007/01

    to register, contact Dianna Hendrick at the Penn Soil RC&D office, 814-226-8160, ext. 192. In ...

  7. C.O.R.N. Newsletter 2009-01

    https://agcrops.osu.edu/newsletters/2009/01

    4 hours in 2A and 0.5 hour in Core. To register contact Dennis Mills, mailto:mills.255@osu.edu, ...

  8. C.O.R.N. Newsletter 2012-29

    https://agcrops.osu.edu/newsletters/2012/29

    (contact information below) has 26 x 33 inch copies of the poster available for distribution. The poster is ... information:  http://wood.osu.edu/top-stories/northern-ohio-small-farm-college For more information contact ...

  9. C.O.R.N. Newsletter 2013-23

    https://agcrops.osu.edu/newsletters/2013/23

    pollen grain starts growth of the pollen tube down the silk channel within minutes of coming in contact ...

  10. C.O.R.N. Newsletter 2013-09

    https://agcrops.osu.edu/newsletters/2013/09

    Delaware County location.)  Check soybean seed size before planting this year and contact your equipment ...

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