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  1. Food Preservation: Pasteurization of Raw Milk for Home Consumption

    https://ohioline.osu.edu/factsheet/hyg-5817

    if it comes into contact with tainted water, soil, animals, or other contaminated sources. Outbreaks ...

  2. November/December Events

    https://ati.osu.edu/november-13-2024-november-6-2024-october-30-2024/novemberdecember-events

    holidays.  If this is something you’d like to do, please use the link below to give me your name and contact ...

  3. Food Preservation: Canning Meat, Poultry, and Game

    https://ohioline.osu.edu/factsheet/HYG-5330

    depends on how the  meat is handled following slaughter. Contact your county Ohio State University ...

  4. Wooster Campus Undergraduate Emergency Fund

    https://ati.osu.edu/wooster-campus-undergraduate-emergency-fund

    documentation is appropriate, please contact LeMasters.27@osu.edu or ATIAcademicAffairs@osu.edu  for guidance.  ... Documentation pertaining to medical procedures or issues should not be uploaded to this site.   Please contact ... Students may be contacted via their phone number or email for follow up questions or comments regarding ...

  5. New Educator

    https://pested.osu.edu/NewEducator

    Applicator Licenses and your involvement with the process. If you have questions, contact Mimi Rose at ...

  6. Controlling Non-Native Invasive Plants: Common and Japanese Barberry

    https://ohioline.osu.edu/factsheet/anr-0106

    2017), protects ticks from predators,and increases tick-to-host contact between the nymphal deer ticks ...

  7. Microsoft Office

    https://ati.osu.edu/onlinecomputer

    Topics Outlines here! Request information about computer courses Contact us to customize this training! ...

  8. New Student Orientation

    https://ati.osu.edu/futurestudents/orientation

    start of the semester.  If you have not had your official AP scores sent to Ohio State, please contact ... contact Ruth Montz.11@osu.edu with any questions or concerns. Transfer Credit (college credit plus, prior ... questions, concerns or needs please contact housing@osu.edu     DAY OF ORIENTATION- What to expect Today you ...

  9. Norovirus: A Different Type of Foodborne Illness

    https://ohioline.osu.edu/factsheet/HYG-5569

    nonfood sources. You can get norovirus from eating contaminated food or water, coming into contact with ... norovirus. The reason is that norovirus is found in vomit and diarrhea. Anyone who comes in contact with the ... Someone with Norovirus Vomits or Has Diarrhea? Any clothing or linens that come into contact with infected ...

  10. Food Preservation: Freezing Meat, Poultry, and Game

    https://ohioline.osu.edu/factsheet/HYG-5334

    can be used to make a sanitizing solution for food-contact surfaces. Use standard chlorine bleach for ... when not in use. Launder cleaning cloths daily or more, if necessary. Keep cloths used for food-contact ...

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