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  1. ServSafe Person-in-Charge Training

    https://coshocton.osu.edu/events/servsafe-person-charge-training-0

     Pre-registration is required by January 28. Please contact Emily Marrison at OSU Extension Coshocton County at ...

  2. Person in Charge Food Safety Training

    https://coshocton.osu.edu/news/person-charge-food-safety-training

     Pre-registration is required by January 28. Please contact Emily Marrison at OSU Extension Coshocton County at ...

  3. CD Wire- December 20, 2021

    https://comdev.osu.edu/cd-wire/2021-12-20

    Contact Sessions Chair, Kris Parker (parkerkj@purdue.edu or 219-386-5232) with questions about proposal ... contact civittolo.1@osu.edu. CFAES (College of Food, Agricultural and Environmental Sciences) provides ...

  4. Farm Succession & Estate Planning

    https://coshocton.osu.edu/program-areas/agriculture-and-natural-resources/farm-succession-estate-planning

    these programs, contact David Marrison at 740-622-2265 or by email at marrison.2@osu.edu.   Farm ...

  5. CD Wire- November 2, 2021

    https://comdev.osu.edu/cd-wire/2021-11-02

    Your Time- Scott Scheer If you have questions or need additional information, contact either co-project ... parkerkj@purdue.edu. You will be added to the list. Please contact Kris with any questions regarding submissions or ... leave. Questions? Please contact Lisa Corbin (corbin.184@osu.edu  or 614-247-6010). Tax Schools and Ag ...

  6. Coshocton County Agriculture & Natural Resources Newsletter

    https://coshocton.osu.edu/program-areas/agriculture-and-natural-resources/coshocton-county-agriculture-natural-resources

    Click the link about and subscribe or contact David Marrison at 740-622-2265 or marrison.2@osu.edu  and ...

  7. Food Safety

    https://coshocton.osu.edu/program-areas/family-and-consumer-sciences/level-2-food-safety-training

    January 28. Please contact Emily Marrison at OSU Extension Coshocton County at 740-622-2265 or ... no Food Handler training scheduled at this time. Please contact Emily Marrison marrison.12@osu.edu or ... sheet. Please contact Emily at 740-622-2265 or marrison.12@osu.edu to schedule a time for a proctored ...

  8. Home Food Preservation

    https://coshocton.osu.edu/program-areas/family-and-consumer-sciences/food-preservation

    Recording- Pickles Recording- Salsa Please contact Emily Marrison directly at OSU Extension 740-622-2265 with ...

  9. Deadline to Register for Holiday Jams and Jellies Class

    https://coshocton.osu.edu/events/deadline-register-holiday-jams-and-jellies-class

    go.osu.edu/holidayjamsandjelliesclass2021  Please register with payment by Monday, November 1. Contact OSU Extension at 740-622-2265 for ...

  10. Holiday Jams and Jellies Class

    https://coshocton.osu.edu/events/holiday-jams-and-jellies-class

    go.osu.edu/holidayjamsandjelliesclass2021  Please register with payment by Monday, November 1. Contact OSU Extension at 740-622-2265 for ...

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