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Food Preservation: Freezing Fruits
https://ohioline.osu.edu/factsheet/HYG-5349
be in contact with foods) moisture- and vapor-resistant durable and leak-proof resistant to oil, ...
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A Guide to Corn Growth and Development
https://ohioline.osu.edu/factsheet/anr-0148
primarily related to soil temperature, soil moisture, planting depth, and seed-to-soil contact. Earlier ...
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Outstanding Student Awards- Nominations Due FRIDAY
https://ati.osu.edu/march-6-2024-february-28-2024/outstanding-student-awards-nominations-due-friday
completing their application documents, but they may be contacting you for endorsement statements to submit ...
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Blacklegged (Deer) Tick, Ixodes scapularis
https://ohioline.osu.edu/factsheet/ent-0096
the date of the bite, and contact your physician if you develop symptoms (e.g., fever, chills, ...
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Safeguarding Your Herd: How Biosecurity Keeps Salmonella Dublin at Bay
and machinery in contact with the herd. To enhance biosecurity practices, producers can prepare by: ...
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Annual Bluegrass Weevil
https://ohioline.osu.edu/factsheet/ent-0095
Also, because of the short residual efficacy of contact insecticides (such as pyrethroids) used for ...
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Opportunities for Sub-surface Nutrient Placement in Ohio
https://ohioline.osu.edu/factsheet/fabe-56401
placement equipment creates a more uniform seed bed with better seed-to-soil contact and less trash in the ...
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Wooster Campus Eclipse Planning
https://ati.osu.edu/february-14-2024/wooster-campus-eclipse-planning
extension programs on our campus and our college. Please contact our eclipse event committee co-chairs: Dr. ... volunteers for the Science Day, parking, and help with logistics the day of the event. Please contact our ...
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Institutional Data Policy Awareness Activity Due April 26
training. Please contact us at IDP-Support@osu.edu with any questions. ...
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Fac/staff seats still available for Taste of OSU
https://ati.osu.edu/february-14-2024/facstaff-seats-still-available-for-taste-osu
Union). All Faculty, Staff, Graduate and Undergraduate Students are welcome to come with us. Contact me ...