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Academic Resources at ATI
https://ati.osu.edu/currentstudents/military-veterans/academic-resources-ati
contact the CCS Embedded Counselor, Dr. Schaad. Dr. Schaad is available to work with all students, including ... graduate students. Contact Schaad, Psy.D., by email at schaad.15@osu.edu by phone at 614-292-5766 or ... permanent jobs. For more information contact Ruth at montz.11@osu.edu Learning Lab Don’t wait!! Request ...
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Community and Involvement Fair Registration
https://ati.osu.edu/june-29-2022/community-and-involvement-fair-registration
finalize any details or answer any questions you may have. For immediate concerns, feel free to contact us ...
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Evaluating Body Composition of Horses
https://ohioline.osu.edu/factsheet/as-1024
contacting a qualified nutritionist or veterinarian to perform a more thorough assessment on your horse, its ...
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Chow Line: Food safety during a power outage
https://cfaes.osu.edu/news/articles/chow-line-food-safety-during-power-outage
may have come into contact with floodwater. That includes cartons of milk, juice or eggs and any raw ... contact with floodwater need to be thrown out. Floodwater can seep into and contaminate foods packaged in ...
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Invasive Species Management: Common and Japanese Barberry
https://ohioline.osu.edu/factsheet/anr-0106
2017), protects ticks from predators,and increases tick-to-host contact between the nymphal deer ticks ...
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NEWS RELEASE: Master Gardener Training RETURNS 2022
https://medina.osu.edu/news/news-release-master-gardener-training-returns-2022
information can be found at go.osu.edu/medinamgv. Please contact Ashley Kulhanek with questions at ...
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How (and why) to make your farm more weather resilient
throughout the year.” To learn more, contact Wilson at wilson.1010@osu.edu or 614-292-7930. Use the free ...
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Expect more ticks in Ohio this season and beyond
https://cfaes.osu.edu/news/articles/expect-more-ticks-in-ohio-season-and-beyond
is unusual for you. “If you think you might have been exposed to a tick bite, contact your physician ...
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New CFAES technology offers healthier beverage processing
own products, worldwide. To learn more about this initiative, contact Balasubramaniam at 614-292-1732 ...
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Ohio State installs, commissions new pilot-scale ultra-shear technology equipment for liquid foods and beverages processing
can contact Balasubramaniam at 614-292-1732 or balasubramaniam.1@osu.edu. Additionally, they can ... contact Ting at 253-347-0026 or eting@pressurebiosciences.com. V.M. “Bala” Balasubramaniam 614-292-1732 ...