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Basic Home Food Preservation
https://lucas.osu.edu/news/basic-home-food-preservation
on our website at lucas.osu.edu/home-food-preservation Contact information – Patrice ...
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Making Pickles Class Will Be a Hybrid In-Person/Virtual Class
https://coshocton.osu.edu/news/making-pickles-class-will-be-hybrid-personvirtual-class
go.osu.edu/2022foodpreservationwebinarseries. Please contact Emily Marrison at 740-622-2265 with any food preservation or food safety questions. ...
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Wikipedia Editing for Knowledge Equity
https://cfaesdei.osu.edu/events/wikipedia-editing-knowledge-equity
captions. If you wish to request traditional CART services or other accommodations, please contact Laura ...
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MGV Writing and Teaching Workshop
https://columbiana.osu.edu/events/mgv-writing-and-teaching-workshop
effective PowerPoint. Cost: FRE E Contact information: 330-533-5538 ...
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Waitlist- Dining With Diabetes Classes This August
https://coshocton.osu.edu/news/dining-diabetes-classes-august
go.osu.edu/coshoctondwd or contact OSU Extension at 740-622-2265 for more information. ...
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Connect with Nature in the City
https://lucas.osu.edu/events/connect-nature-city
go.osu.edu/NatureHealth so we know to look for you and to contact you if it will be canceled. Flyer with the same ...
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CFAES Diversity, Equity, and Inclusion Webinars
a specific program for your unit, please contact Dr. Taylor at taylor.3408@osu.edu. Please include a timeline ... please contact him to discuss options and other resources. Please note that most workshops are ... other accommodations, please contact Laura Akgerman at akgerman.4@osu.edu or 614-292-0622. Requests ...
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Inclusive and Equitable Hiring Practices
https://cfaesdei.osu.edu/webinars-and-certificate-program/inclusive-and-equitable-hiring-practices
contact the facilitator, Dr. Leo Taylor at taylor.3408@osu.edu. If you require an accommodation such as ... live captioning or interpretation to participate in this event, please contact Laura Akgerman at ...
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Coshocton County Agriculture & Natural Resources Newsletter
Click the link about and subscribe or contact David Marrison at 740-622-2265 or marrison.2@osu.edu and ...
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Level 2 Food Safety Training
https://lucas.osu.edu/TAPseries
please contact Patrice Powers-Barker at powers-barker.1@osu.edu ...