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  1. ServSafe Person-in-Charge Training

    https://coshocton.osu.edu/events/servsafe-person-charge-training-0

     Pre-registration is required by January 28. Please contact Emily Marrison at OSU Extension Coshocton County at ...

  2. Person in Charge Food Safety Training

    https://coshocton.osu.edu/news/person-charge-food-safety-training

     Pre-registration is required by January 28. Please contact Emily Marrison at OSU Extension Coshocton County at ...

  3. Faculty: Turfgrass Extension Specialist

    https://hcs.osu.edu/about-us/positions-available/faculty-turfgrass-extension-specialist

    groups. Applicants must also provide contact information for three professional references. The Ohio State ...

  4. 2022 Market Beef Tag-In, Saturday, January 15

    https://adams.osu.edu/news/2021-market-beef-tag-saturday-january-9

    County Fair market beef tag-in on January 15, contact OSU Extension Adams County at 937-544-2339. For ...

  5. Farm Succession & Estate Planning

    https://coshocton.osu.edu/program-areas/agriculture-and-natural-resources/farm-succession-estate-planning

    these programs, contact David Marrison at 740-622-2265 or by email at marrison.2@osu.edu.   Farm ...

  6. Become A Member

    https://adams.osu.edu/program-areas/4-h-youth-development/more-about-4-h/become-member

    into the 4-H Online database by midnight on February 15. Be sure to contact the advisor of the club ... sure which email address you use, please contact the office.  If you have been in 4-H before, please do ... questions, please contact the office at 937-544-2339.  You can also email Barbie or Kristy if you have ...

  7. Food Safety

    https://coshocton.osu.edu/program-areas/family-and-consumer-sciences/level-2-food-safety-training

    January 28. Please contact Emily Marrison at OSU Extension Coshocton County at 740-622-2265 or ... no Food Handler training scheduled at this time. Please contact Emily Marrison marrison.12@osu.edu or ... sheet. Please contact Emily at 740-622-2265 or marrison.12@osu.edu to schedule a time for a proctored ...

  8. Home Food Preservation

    https://coshocton.osu.edu/program-areas/family-and-consumer-sciences/food-preservation

    Recording- Pickles Recording- Salsa Please contact Emily Marrison directly at OSU Extension 740-622-2265 with ...

  9. Coshocton County Agriculture & Natural Resources Newsletter

    https://coshocton.osu.edu/program-areas/agriculture-and-natural-resources/coshocton-county-agriculture-natural-resources

    Click the link about and subscribe or contact David Marrison at 740-622-2265 or marrison.2@osu.edu  and ...

  10. About Us

    https://hcs.osu.edu/about-us

    Us! Please contact Meredith Luikart with any requests for information about our undergraduate program ...

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