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  1. Making Pickles Class Will Be a Hybrid In-Person/Virtual Class

    https://coshocton.osu.edu/news/making-pickles-class-will-be-hybrid-personvirtual-class

    go.osu.edu/2022foodpreservationwebinarseries. Please contact Emily Marrison at 740-622-2265 with any food preservation or food safety questions. ...

  2. Best Boss Ever

    https://leadershipcenter.osu.edu/events/best-boss-ever-7

    contact the OSU Leadership Center at 614-292-3114 or e-mail Beth Flynn  flynn.61@osu.edu. Register here ... event, please contact Jennifer Pettibone at pettibone.8@osu.edu  or 614-292-3114. Requests made 10 days ...

  3. Waitlist- Dining With Diabetes Classes This August

    https://coshocton.osu.edu/news/dining-diabetes-classes-august

    go.osu.edu/coshoctondwd or contact OSU Extension at 740-622-2265 for more information. ...

  4. Sheep

    https://wayne.osu.edu/sheep

    projects can be directed to your club advisor, Doug Foxx at the Extension Office, or by contacting ...

  5. Goats

    https://wayne.osu.edu/goats

    advisor, Doug Foxx at the Extension Office, or by contacting Goat Committee Chair Marie Marty.  Goat Animal ...

  6. Mission Possible: Positive Leadership online

    https://leadershipcenter.osu.edu/events/mission-possible-positive-leadership-online-4

    development hours. If you have questions, contact the OSU Leadership Center at 614-292-3114 or e-mail Jennifer ... participate in this event, please contact Jennifer Pettibone at pettibone.8@osu.edu  or 614-292-3114. Requests ...

  7. Manure Management

    https://wayne.osu.edu/program-areas/agriculture-and-natural-resources/manure-management

    to resources are provided to help with manure management.  For more information contact the Wayne ...

  8. Grain Storage and Storage Management

    https://wayne.osu.edu/program-areas/agriculture-and-natural-resources/grain-storage-and-storage-management

    If you have questions or need more information, please contact the Wayne County Extension office at ...

  9. Coshocton County Agriculture & Natural Resources Newsletter

    https://coshocton.osu.edu/program-areas/agriculture-and-natural-resources/coshocton-county-agriculture-natural-resources

    Click the link about and subscribe or contact David Marrison at 740-622-2265 or marrison.2@osu.edu  and ...

  10. Level 2 Serve Safe Training

    https://wayne.osu.edu/program-areas/family-and-consumer-sciences/serve-safe-training

    Level 2 ServSafe training can be found here. Contact our office for more information or to schedule your ...

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