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Get Involved
https://southcenters.osu.edu/horticulture/eplus/get-involved
getting involved with ePLUS on-location research, contact Dr. Logan Minter minter.21@osu.edu. Industry ... becoming involved in research with the ePLUS program, contact your local county Agriculture & Natural ...
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Disease Prevention: Making the Most of Your Spring (and every day) Cleaning Practices
ineffective. Follow the contact times listed. The ability of disinfectants to inactivate or kill microorganisms ... is a function of concentration and contact time. Failing to follow label guidelines regarding ... concentration and contact times will negatively impact C&D. Unfortunately, there is no perfect cleaning and ...
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Request Transfer Credit Evaluation
https://students.cfaes.ohio-state.edu/transfercreditevaluation
your coursework, contact the Registrar at that college for an official transcript to be sent to Ohio ...
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Spring Forage Establishment
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-2/spring-forage-establishment
seed-to-soil contact. Excellent tools to firm soil to improve seed-to-soil contact are cultipackers and ... inch deep with good seed-to-soil contact is optimal for most forage species and soil types. In sandy ...
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ePLUS
https://southcenters.osu.edu/horticulture/eplus
being developed. For questions regarding ePLUS, please contact: Dr. Logan Minter at minter.21@osu.edu ...
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Safeguarding Your Herd: How Biosecurity Keeps Salmonella Dublin at Bay
and machinery in contact with the herd. To enhance biosecurity practices, producers can prepare by: ...
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Dining with Diabetes Register for 2024 Class Series
https://coshocton.osu.edu/news/dining-diabetes-0
To register visit go.osu.edu/coshoctondwd or contact OSU Extension at 740-622-2265 for more ...
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Student Wellness Center Overview
https://students.cfaes.ohio-state.edu/node/5430
location and contact information, resources available and how to refer, and how we can support staff and ...
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CFAES Undergraduate Research Forum
https://students.cfaes.ohio-state.edu/undergraduate-research-forum
Farm Bureau 4-H Center Feel free to contact us for further information. Contact: Pat Whittington, ...
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Home Food Preservation
https://coshocton.osu.edu/program-areas/family-and-consumer-sciences/food-preservation
Please contact Emily Marrison directly at OSU Extension 740-622-2265 with any questions you may have. ...