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Making Pickles Class Will Be a Hybrid In-Person/Virtual Class
https://coshocton.osu.edu/news/making-pickles-class-will-be-hybrid-personvirtual-class
go.osu.edu/2022foodpreservationwebinarseries. Please contact Emily Marrison at 740-622-2265 with any food preservation or food safety questions. ...
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Waitlist- Dining With Diabetes Classes This August
https://coshocton.osu.edu/news/dining-diabetes-classes-august
go.osu.edu/coshoctondwd or contact OSU Extension at 740-622-2265 for more information. ...
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Coshocton County Agriculture & Natural Resources Newsletter
Click the link about and subscribe or contact David Marrison at 740-622-2265 or marrison.2@osu.edu and ...
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Financial Wellness and Resources
– FRIDAY, 8:00 AM – 5:00 PM (also flexible, virtual evening hours) For more details please contact: Emily ...
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Registration is Due for "Name That Tree" Program
https://coshocton.osu.edu/events/registration-due-name-tree-program
is due by June 21. For more information about this program, contact the Coshocton County Extension ...
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"Name That Tree" Workshop
https://coshocton.osu.edu/events/name-tree-workshop
is due by June 21. For more information about this program, contact the Coshocton County Extension ...
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Dining with Diabetes
https://coshocton.osu.edu/program-areas/family-and-consumer-sciences/healthy-people/dining-diabetes
August 2, 9, 16, and 23. Please contact Emily Marrison at marrison.12@osu.edu for more information. ...
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2022 Tri-State Green Industry Conference
https://hamilton.osu.edu/events/2022-tri-state-green-industry-conference
opportunities, please click here for more information. Questions? Contact Joe Boggs @ boggs.47@osu.edu or (513) ...
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Canceled: ServSafe Person-in-Charge Training
https://coshocton.osu.edu/events/servsafe-person-charge-training-0
Pre-registration is required by January 28. Please contact Emily Marrison at OSU Extension Coshocton County at ...
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How Do I Become a Master Gardener?
https://hamilton.osu.edu/program-areas/master-gardener-volunteers/program-details
to contact our facility with any questions about our programs and services to the community. We are ...