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  1. Disease Prevention: Making the Most of Your Spring (and every day) Cleaning Practices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-2/disease-prevention-making-most-your-spring-and-every

    ineffective. Follow the contact times listed. The ability of disinfectants to inactivate or kill microorganisms ... is a function of concentration and contact time. Failing to follow label guidelines regarding ... concentration and contact times will negatively impact C&D. Unfortunately, there is no perfect cleaning and ...

  2. Spring Forage Establishment

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-2/spring-forage-establishment

    seed-to-soil contact. Excellent tools to firm soil to improve seed-to-soil contact are cultipackers and ... inch deep with good seed-to-soil contact is optimal for most forage species and soil types. In sandy ...

  3. Finding Your Path to Wellness Spring Email Challenge

    https://fairfield.osu.edu/news/finding-your-path-wellness-spring-email-challenge

    additional information contact Shannon Carter, Extension Educator, Family and Consumer Sciences, at ...

  4. Students of Agronomy, Soils and Environmental Sciences Spring Regional Meeting

    https://hcs.osu.edu/news/sases24

    posted for extra guidance.   Contact Us Please reach out to one of our SASES committee members, Tim ...

  5. Safeguarding Your Herd: How Biosecurity Keeps Salmonella Dublin at Bay

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-1/safeguarding-your-herd-how-biosecurity-keeps

    and machinery in contact with the herd. To enhance biosecurity practices, producers can prepare by: ...

  6. Live Healthy Live Well

    https://fairfield.osu.edu/program-areas/family-and-consumer-sciences/mind-body/lhlw-email-challenges

    a future email challenge, contact Shannon Carter at carter.413@osu.edu and we'll add you to our ...

  7. 4-H Club Biographies

    https://fairfield.osu.edu/program-areas/4-h-youth-development/4-h-club-biographies

    Updated 02/22/2024 Please contact Leslie Cooksey, 4-H Program Educator or Aubry Fowler, 4-H Program ...

  8. Local Foods in Fairfield County

    https://fairfield.osu.edu/program-areas/agriculture-and-natural-resources/local-foods-guide

    Local Foods Guide please contact the OSU Extension office at 740-653-5419 or b rown.2766@osu.edu. ...

  9. HCS Alumni Spotlight: Karl Kisner

    https://hcs.osu.edu/karl

    I encourage any student to do that and then complete internships and make contacts – those contacts can create ...

  10. Undergraduate Research

    https://hcs.osu.edu/undergrad-research

    environmental resilience in crops Contact me directly: Dr. Gschwend (gschwend.2@osu.edu) You can learn more ... responses and secondary metabolite production Contact me directly: Dr. Blakeslee (blakeslee.19@osu.edu) You ... human health Contact me directly: Dr. Cooperstone (cooperstone.1@osu.edu) You can learn more about my ...

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