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Desert Pines Equine’s Fall Internship
information, click here or please feel free to contact joflynn@altano-group.com. ...
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Disease Prevention: Making the Most of Your Spring (and every day) Cleaning Practices
ineffective. Follow the contact times listed. The ability of disinfectants to inactivate or kill microorganisms ... is a function of concentration and contact time. Failing to follow label guidelines regarding ... concentration and contact times will negatively impact C&D. Unfortunately, there is no perfect cleaning and ...
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Half a Hog ASGSA Fundraiser
2 winners on April 5th. Please contact April White (Columbus- white.3598), Naomi Waldon (Wooster- ...
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Spring Forage Establishment
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-2/spring-forage-establishment
seed-to-soil contact. Excellent tools to firm soil to improve seed-to-soil contact are cultipackers and ... inch deep with good seed-to-soil contact is optimal for most forage species and soil types. In sandy ...
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CARTEENS Class
https://franklin.osu.edu/events/carteens-class-114
please don't register again. Contact Sue Hogan, hogan.239@osu.edu, to change classes. If you need ...
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Targeting Excellence Scholarship
Targeting Excellence scholarship application or making a donation please visit our website or contact ...
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Virtual Dining with Diabetes
https://hamilton.osu.edu/news/virtual-dining-diabetes
https://go.osu.edu/diningwdiabetes24 Questions: Contact Beth Stefura RD, LD, FCS Extension Educator, Mahoning County, ...
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Virtual Dining with Diabetes
https://hamilton.osu.edu/events/virtual-dining-diabetes
Noon Cost: Free Registration: https://go.osu.edu/diningwdiabetes24 Questions: Contact Beth Stefura ...
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Website Survey Request
https://osu.az1.qualtrics.com/jfe/form/SV_3K7n4DDbvJq5VGK If you have any questions or would like to share specific feedback, please contact Olivia Spaight ...
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Safeguarding Your Herd: How Biosecurity Keeps Salmonella Dublin at Bay
and machinery in contact with the herd. To enhance biosecurity practices, producers can prepare by: ...