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  1. Making Pickles Class Will Be a Hybrid In-Person/Virtual Class

    https://coshocton.osu.edu/news/making-pickles-class-will-be-hybrid-personvirtual-class

    go.osu.edu/2022foodpreservationwebinarseries. Please contact Emily Marrison at 740-622-2265 with any food preservation or food safety questions. ...

  2. Waitlist- Dining With Diabetes Classes This August

    https://coshocton.osu.edu/news/dining-diabetes-classes-august

    go.osu.edu/coshoctondwd or contact OSU Extension at 740-622-2265 for more information. ...

  3. CFAES Poster Competition

    https://research.cfaes.ohio-state.edu/poster-competition

    the latest guidelines. If you have any questions about the Graduate and Professional levels, please contact  Kayla ...

  4. Frequently Used Info

    https://research.cfaes.ohio-state.edu/grants/frequently-used-information

    for that isn't here? Reach out to GDSU with questions or requests for information.  Contact Us  ...

  5. AFRI Foundational RFP & Schedule Now Available

    https://research.cfaes.ohio-state.edu/node/287

    Foundational Program Schedule for 2022 is now available. Contact us for help with your proposal preparation! ...

  6. Sponsored Project Funded Travel

    https://research.cfaes.ohio-state.edu/resources/sponsored-project-funded-travel

    university funds are being used and there is question if they are federal in nature, contact your cost center ...

  7. RFA Available for DARPA Forward at Ohio State- Apply by 5/26

    https://research.cfaes.ohio-state.edu/news/rfa-available-darpa-forward-ohio-state-apply-526

    consider this opportunity. Please contact Deborah Hernandez  with any questions.  Ask a Question ...

  8. Become a Master Gardener Volunteer

    https://greene.osu.edu/program-areas/master-gardener-volunteers/become-master-gardener-volunteer

    the training along with volunteer requirements. Those who have met the application requirements will be contacted to ... Questions? Contact Kim Hupman:  937-736-7209 or hupman.5@osu.edu   ...

  9. Coshocton County Agriculture & Natural Resources Newsletter

    https://coshocton.osu.edu/program-areas/agriculture-and-natural-resources/coshocton-county-agriculture-natural-resources

    Click the link about and subscribe or contact David Marrison at 740-622-2265 or marrison.2@osu.edu  and ...

  10. Food Preservation Workshop Series- Session #4 Once a Month Cooking Workshop

    https://greene.osu.edu/events/food-preservation-workshop-series-session-4-once-month-cooking-workshop

    Link:  https://go.osu.edu/grcohomefoodpreservation Contact Information: Laura at halladay.6@osu.edu or ...

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