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  1. Individual Study

    https://fst.osu.edu/courses/fdscte-7193

    FDSCTE 7193 Individual study course to permit graduate students to explore in-depth selected areas of food science and nutrition. Prereq: Permission of instructor. Not open to students with credit for 693. Repeatable to a maximum of 6 cr hrs or 2 completi ...

  2. Dissertation Research

    https://fst.osu.edu/courses/fdscte-8999

    FDSCTE 8999 Research for thesis or dissertation. Repeatable. This course is graded S/U. While subject to change, this class is offered every semester. Graduate 1.0 Spring 2021 Summer 2021 Autumn 2021 Spring 2022 Summer 2022 Autumn 2022 Spring 2023 Summer ...

  3. Thesis Research

    https://fst.osu.edu/courses/fdscte-7999

    FDSCTE 7999 Research for thesis purpose only. Repeatable. This course is graded S/U. While subject to change, this class is offered every semester. Graduate 1.0 Spring 2021 Summer 2021 Autumn 2021 Spring 2022 Summer 2022 Autumn 2022 Spring 2023 Summer 202 ...

  4. Dr. Luis Rodriguez-Saona

    https://fst.osu.edu/our-people/dr-luis-rodriguez-saona

    Dr. Luis Rodriguez-Saona Professor No works available. rodriguez-saona.1@osu.edu 614-292-3339 325 ... as portable, hand-held, and micro- devices. OSU now has the first hand-held IR device for food ... applications.- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

  5. Mr. Ryan L Vonderhaar

    https://students.cfaes.ohio-state.edu/people/mr-ryan-l-vonderhaar

    CFAES Academic Program: Global Education (614) 292-1884 vonderhaar.15@osu.edu Schedule an appointment ...

  6. Study Design and Quantitative Methods for Food Science

    https://fst.osu.edu/courses/fdscte-6400-0

    FDSCTE 6400 This graduate-level course is designed to introduce students to research study design and data analytic methods commonly used in food science. Since study planning is critical to the success of any research project, this course will focus prim ...

  7. Dr. Valente Alvarez

    https://fst.osu.edu/our-people/dr-valente-alvarez

    Dr. Valente Alvarez Professor No works available. alvarez.23@osu.edu http://foodindustries.osu ... life. Food safety, GMPs, Better Process Control School (BPCS),and HACCP training.- Any- Journal article ...

  8. Dr. Jessica Cooperstone

    https://fst.osu.edu/our-people/dr-jessica-cooperstone

    Dr. Jessica Cooperstone Assistant Professor No works available. cooperstone.1@osu ... advise graduate students in both departments.  - Any- Journal article Book/book chapter Report Working ...

  9. Dr. Ahmed Yousef

    https://fst.osu.edu/our-people/dr-ahmed-yousef

    Dr. Ahmed Yousef Professor No works available. yousef.1@osu ... .edu https://microbiology.osu.edu/people/yousef.1 614-292-7814 217 Parker Food Science and Technology Building Dr. Ahmed Yousef earned his Ph.D. in ... OSU, Dr. Yousef has been searching for natural alternatives to currently used synthetic food ...

  10. Dr. Jiyoung Lee

    https://fst.osu.edu/our-people/dr-jiyoung-lee

    Dr. Jiyoung Lee Professor No works available. lee.3598@osu.edu https://cph.osu ... article Book/book chapter Report Working paper Policy brief Presentation Data ...

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