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  1. Spring Symposium- First Year Grad Students

    https://plantpath.osu.edu/about-us/events/spring-symposium-first-year-grad-students

    Gardener) Assessment of a Novel Delivery System for Bacterial Inoculants that Promote Plant Health 11:30 ...

  2. Ohio State Dairy Judging Team Competes in Texas

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-20-issue-1/ohio-state-dairy-judging-team-competes-texas

    a favorable outcome. The OSU team of Tanner Topp, Kate Sherman, and Levi Plocher made the trip south from ...

  3. Corn Silage Harvest Timing

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-16-issue-4/corn-silage-harvest-timing

    http://ohioline.osu.edu/agf-fact/0004.html http://abe.psu.edu/vortex-dryer Make sure the sample does not dry down and keep it cool until the ... long. More Management Guidelines For additional details on management of corn silage, see the article by ... Bill Weiss in the Buckeye Dairy News (August 2010), available online at https://dairy.osu ...

  4. When is the Best Time to Market Cull Cows?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-7-issue-2/when-best-time-market-cull-cows

    Mr. Dusty Sonnenberg, OSU Extension Educator, Henry County; Dr. Stephen Boyles, Extension Beef ... culled, but rather when. As discussed in a previous article, a variety of factors go into determining when ...

  5. Even With $20/cwt Milk, Controlling Feed Cost Is Important,

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-6-issue-4/even-20cwt-milk-controlling-feed-cost-important

    develop and maintain cow records] were shared in the previous edition (you can view this article at ... https://dairy.osu.edu/bdnews/v006iss03.htm). In this month's issue, we will focus on the final three steps. #4: Minimize herd health ...

  6. HOME BUYER EDUCATION: COLUMBUS

    https://franklin.osu.edu/events/home-buyer-education-columbus-12

    OSU Extension, Franklin County offers a free comprehensive home buyer education workshop series to ...

  7. LEVEL 2 FOOD SAFETY TRAINING: PROCTORED EXAM

    https://franklin.osu.edu/events/level-2-food-safety-training-proctored-exam-3

    ODH-approved Level 2 Food Safety training. The deadline to meet this requirement is March 2017. OSU Extension ... take an in-person proctored certification exam at the OSU Extension, Franklin County office. The next ... at  lobb.3@osu.edu  or 614-866-6900 ext. 230 to register or for more information. ...

  8. Dining with Diabetes Workshop

    https://franklin.osu.edu/events/dining-diabetes-workshop

    lobb.3@osu.edu for more information or to register ...

  9. Healthly Living Email Challenge

    https://franklin.osu.edu/news/healthly-living-email-challenge

    clocks; reset your lifestyle with a renewed commitment to making small but vital changes. Join OSU ... To enjoy health and wellness activities this spring, please email  http://go.osu.edu/FRAN17SP  to ... Marilyn Rabe at  rabe.9@osu.edu  or 614-866-6900 x215. ...

  10. PHARM 2011

    https://plantpath.osu.edu/node/926

    Gray Ag Day > OSU Extension News April 27, 2010 - Campus Transition Day for ATI and regional ... picking Oct. 25 at Lynd's Fruit Farm, Pataskala > O-H-I-O photo on OSU web site       Above, left: ... Nick Weidenbenner (far left) presents Dr. Rhodes with the Outstanding Faculty award at the Plant ...

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