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  1. Webinar on Optimizing Dairy Production: Cow Comfort

    https://dairy.osu.edu/events/webinar-optimizing-dairy-production-cow-comfort

    Registration: Contact Greg Hartschuh at hartschuh.11@osu.edu or (419) 562-8731 to register or to inquire for ... additional informaiton. The cost is $10 per person and this can be sent to OSU Extension Crawford County, 112 ...

  2. West Ohio Precision Ag Field Day on July 11

    https://agnr.osu.edu/news/west-ohio-precision-ag-field-day-july-11

    agronomists, producers and agricultural retailers will attend, said Bennet. OSU Extension is the outreach arm ... through the Miami County Extension office by calling (937-440-3945) or emailing (bennett.709@osu.edu). ...

  3. CFAES Dean Named to State Livestock Care Standards Board

    https://agnr.osu.edu/news/cfaes-dean-named-state-livestock-care-standards-board

    organizations.-30- Writer(s): Alayna DeMartini demartini.3@osu.edu 614-292-9833 Source(s): Michelle Ball ... ball.1893@osu.edu 614-292-7538 ...

  4. Ammonia Emissions from Dairy Farms- The Basics

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-7-issue-2/ammonia-emissions-dairy-farms-basics

    article on factors affecting manure production). In that dataset, average N intake was 564 g/day (equal to ...

  5. Leave the Tilling to Mother Nature

    https://agnr.osu.edu/news/leave-tilling-mother-nature

    and agriculture and natural resources educator in OSU Extension’s Wood County office. Sundermeier was ... on the team of OSU soil specialists who traveled to France to lead the workshops there. Cover crops ... Writer(s): Alayna DeMartini demartini.3@osu.edu 614-292-9833 Source(s): Rafiq Islam islam.27@osu ...

  6. Studying Bacteria that Follow the Earth's Magnetic Field

    https://agnr.osu.edu/news/studying-bacteria-follow-earths-magnetic-field

    DeMartini demartini.3@osu.edu 614-292-9833 Source(s): Brian Lower lower.30@osu.edu 614-292-2265 ...   Ratnasingham Sooryakumar sooryakumar.1@osu.edu 614-292-3130 ...

  7. Dietary Phosphorus: Economics vs. Environment

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-14-issue-2/dietary-phosphorus-economics-vs-environment

    ingredients (see the article on nutrient costs in this newsletter), but these ingredients also have high ...

  8. Webinar on Optimizing Dairy Production: Facilities

    https://dairy.osu.edu/events/webinar-optimizing-dairy-production-facilities

    Registration: Contact Greg Hartschuh at hartschuh.11@osu.edu or (419) 562-8731 to register or to inquire for ... additional informaiton. The cost is $10 per person and this can be sent to OSU Extension Crawford County, 112 ...

  9. Dairy Educational Forum and Open House

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-14-issue-5/dairy-educational-forum-and-open-house

    environmental impact of animal agriculture. The day prior to the Forum, she spoke on the OSU campus on “Meatless ... the focus of Dr. Francis Fluharty’s, OSU Research Professor, presentation on “Development of a Jersey ... available on the Department’s dairy website at: https://dairy.osu.edu; on right, lower side under Quick ...

  10. Cow Comfort is a Requirement for Making Milk

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-19-issue-3/cow-comfort-requirement-making-milk

    winter, the OSU Extension Dairy Working group hosted a series of webinars looking at facility design and ... your convenience. The first recorded speaker was Dr. Katy Proudfoot, OSU Veterinary Preventative ...

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